Preparation | Cooking | Start to finish |
---|---|---|
13 min. | 30 min. | 43 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,015 Kcal or 8,436 Kj | 110 gr | 116 gr | 124 gr |
101 % | 42 % | 11 % | 19 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
310 Kcal or 1,298 Kj | 17 gr | 18 gr | 19 gr |
16 % | 6 % | 2 % | 3 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
504 Kcal or 2,110 Kj | 27 gr | 29 gr | 31 gr |
25 % | 11 % | 3 % | 5 % |
Green lentils: You can check-out other recipes which use it, like for example: Warm lentil salad, Cajun-style lentil salad, Cured Pork Belly With Lentils, Sausage and lentils "en cocotte", ... All | |
Cooked meat: You can check-out other recipes which use it, like for example: Creamy asparagus and meat timbale, Bistro sandwich, Alpine gratin, Jerusalem artichoke purée with leeks, Hachis parmentier, ... All | |
French dressing (vinaigrette): You can get more informations, or check-out other recipes which use it, for example: Beetroot salad with cashew nuts, Mixed salad, Warm haricot bean salad, Warm autumn salad, Salad greens and small omelette, ... All | |
Hard-boiled egg: You can get more informations, or check-out other recipes which use it, for example: Green and red salad with sardines and eggs mimosa, Jerusalem artichoke salad, Pea and avocado salad, Crispy smoked salmon and herb rolls, Piedmont salad, ... All |
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