Gingerbread


Gingerbread
Maybe this recipe will bring back memories.
302 K 4.0/5 (57 reviews)
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Last modified on: February 21th 2011
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For 1 Gingerbread, you will need:

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Times for this recipe
Preparation: 20 min.
Cooking: 45 min.
All in all: 1 hour 4 min.
When should you start or finish this recipe?
If you start now, at , you will finish around : ?.Change start time
To finish around 7pm, you'll need to have started before: .Change end time

Step by step recipe


Stage 1 - ⌛ 5 min.
Gingerbread : Stage 1
Preheat oven to 180°C or 356°F.

Melt 60 g butter in a small pan on low heat, then set aside.

Stage 2 - ⌛ 3 min.
Gingerbread : Stage 2
In another pan, put 125 g honey.

Stage 3 - ⌛ 3 min.
Gingerbread : Stage 3
Heat 100 ml water and pour into pan with honey. Add 60 g brown sugar, mix well to dissolve, and add 1 tablespoon rum and a pinch of salt.

Stage 4 - ⌛ 3 min.
Gingerbread : Stage 4
Pour this mixture into a food processor bowl, then add 125 g flour, 125 g rye flour and 10 g baking powder.

Stage 5 - ⌛ 2 min.
Gingerbread : Stage 5
Add 12 g gingerbread spice mix.

Stage 6 - ⌛ 2 min.
Gingerbread : Stage 6
Then 1 egg and melted butter, not too hot.

Stage 7 - ⌛ 3 min.
Gingerbread : Stage 7
Switch on food processor (if you have a Kenwood, use the "K" Beater) and knead at slow speed 2 or 3 minutes, until mix is homogeneous.

Stage 8 - ⌛ 3 min.
Gingerbread : Stage 8
Pour mixture into a cake mould, non-stick if possible.

Stage 9 - ⌛ 40 min.
Gingerbread : Stage 9
Cook for about 40 minutes.

Don't turn out immediately, but allow cool slightly first.
Remarks
Afficionados of ginger bread (like Robert) say that it's better not too fresh (the next day maybe), sliced and buttered.
Keeping: Several days in a towel bag.
Source: Home made.
Nutritional information
Proteins (gr)Carbohydrates (gr)Fats (gr)Energy value (in k-calories)Energy value (in k-joules)
Whole recipe27 RDI=43 %247 RDI=93 %154 RDI=212 %2,537 RDI=127 %10,622 RDI: 127 %
Per 100 g4 RDI=6 %36 RDI=14 %22 RDI=31 %371 RDI=19 %1,557 RDI: 19 %
The % figures are calculated in relation to the Recommended Dietary Intake , or RDI of 2,000 k-calories (or 8,400 k-joules) per day for a woman
Possible allergens in this recipe: Gluten, milk, egg
How much will it cost?
  • For 1 Gingerbread : 2.95 €

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Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
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