Last modified on: November 8th 2015
Keywords for this recipe:Preparation | Start to finish |
---|---|
6 min. | 6 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
375 Kcal or 1,570 Kj | 143 gr | 1,151 gr | 36 gr |
19 % | 55 % | 109 % | 5 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
227 Kcal or 950 Kj | 86 gr | 698 gr | 22 gr |
11 % | 33 % | 66 % | 3 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
188 Kcal or 787 Kj | 71 gr | 576 gr | 18 gr |
9 % | 27 % | 54 % | 3 % |
![]() | Bread: You can get more informations, or check-out other recipes which use it, for example: Bruschetta and mozzarella, Gratin slices with spinach, Salad lyonnaise, French onion soup, Montbenoit's canapés, ... All |
![]() | Olive oil: You can get more informations, or check-out other recipes which use it, for example: Scandinavian cocktail, Leek and fresh tuna tart, Dipping bread with cheese, Scrambled eggs and leeks on toast, Special Parmesan baguettes, ... All |
![]() | Tomato: You can get more informations, or check-out other recipes which use it, for example: Mixed salad stack, Green beans with tomatoes, Comtoise stuffed tomatoes, Fine multi-tomato tart, Tomato omelette, ... All |
![]() | Salt: You can get more informations, or check-out other recipes which use it, for example: Small green vegetables in Mornay sauce, Four-tier glasses, Cashew-nut and Parmesan biscuits, Fish petals, vegetables julienne, and beurre blanc, Hot tomato sauce, ... All |
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