Last modified on: February 3rd 2016
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
7 min. | 19 min. | 26 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,378 Kcal or 9,956 Kj | 165 gr | 7 gr | 188 gr |
119 % | 64 % | 1 % | 28 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
342 Kcal or 1,432 Kj | 24 gr | 1 gr | 27 gr |
17 % | 9 % | <1 % | 4 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
595 Kcal or 2,491 Kj | 41 gr | 2 gr | 47 gr |
30 % | 16 % | <1 % | 7 % |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Creamy spinach and potato gratin, How to prepare spinach, Turnip and Jerusalem artichoke soup, Scrambled eggs with butter-fried bread and fresh spinach, Welsh-style potato purée, ... All |
![]() | Pork chop: You can check-out other recipes which use it, like for example: Pork Chops Champvallon style, Pork chops in the oven, Pork chops with a duo of brassicas, ... All |
![]() | Rosemary: You can get more informations, or check-out other recipes which use it, for example: Herb olive oil, Small ratatouille with , Fillet of beef in a rosemary crust, Oxtail Parmentier, Preserved tomatoes, ... All |
![]() | Olive oil: You can get more informations, or check-out other recipes which use it, for example: Filet mignon with asparagus, Gratin of purple artichokes, Coq au vin, Saltimbocca, Panzanella, ... All |
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