500 g mushrooms
3 tablespoons olive oil
1 tablespoon lemon juice (optional)
250 ml liquid cream
300 g Pasta
salt
pepper| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 60 RDI=20 % | 230 RDI=20 % | 120 RDI=20 % | 2,250 RDI=110 % | 9,430 RDI: 110 % |
| Per 100 g | 5 RDI=2 % | 20 RDI=2 % | 10 RDI=2 % | 210 RDI=10 % | 860 RDI: 10 % |
| Per person | 20 RDI=6 % | 60 RDI=5 % | 30 RDI=5 % | 560 RDI=30 % | 2,360 RDI: 30 % |
Change currency:

Like these other recipes: Shiitake eggs, Mushroom tart, Mushrooms à la grecque, How to prepare fresh mushrooms, Mixed salad with curry mayo, ... See them all 63

Like these other recipes: Pasta with mustard-cream sauce, Pasta with cherry tomatoes, olives and feta cheese, Mozzarella pasta bake, Butterfly pasta with smoked trout, Pasta with green asparagus, ... See them all 17

Like these other recipes: Mushrooms on toast, French style, Roquefort sauce, Pistachio ice cream, Double raspberry tartlets, Black Forest gateau, ... See them all 171

Like these other recipes: Welsh (French Welsh Rarebit), Leek and tuna loaf, Fillet of pollack cooked in two stages, Baby broad beans and peas with rice and mascarpone , Cod loin with saffron, ... See them all 546
Sign up to receive the latest recipes (next batch due to be sent on 2025-12-28)