Preparation | Cooking | Start to finish |
---|---|---|
22 min. | 41 min. | 1 hour 3 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,961 Kcal or 8,210 Kj | 61 gr | 294 gr | 60 gr |
98 % | 23 % | 28 % | 9 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
212 Kcal or 888 Kj | 7 gr | 32 gr | 6 gr |
11 % | 3 % | 3 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
490 Kcal or 2,052 Kj | 15 gr | 74 gr | 15 gr |
25 % | 6 % | 7 % | 2 % |
Pasta: You can check-out other recipes which use it, like for example: Ham pasta bake, Mozzarella pasta bake, Pasta with cherry tomatoes, olives and feta cheese, Pasta with mushrooms, Penne with purple artichokes, ... All | |
Mushrooms: You can get more informations, or check-out other recipes which use it, for example: Penne with Mushrooms, Mushroom tart, Mushrooms à la grecque, Breton leek and mushroom tart, Kérinou slices, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Crispy potato and mushroom brik rolls, Fougasse with bacon and Comté, Vegetable tian, Tomato omelette, Pesto, ... All | |
Shallot: You can get more informations, or check-out other recipes which use it, for example: Spinach and Mushrooms with Pesto, Paté en croute (terrine in a pie crust), Cretan-style salmon , Stuffed mushrooms au gratin, Scallops au gratin, ... All |
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