Spaghetti with mushrooms

Spaghetti with mushrooms
In this recipe, the mushrooms are cooked in the oven first and are then combined with the cooked spaghetti, shallots and dressed with white wine and soy sauce.
64K 4.1/5 based on 23 reviews
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Last modified on: March 12th 2015

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For 4 people, you will need:

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How long will it take?
Time required for this recipe:
PreparationCookingStart to finish
22 min.41 min.1 hour 3 min.
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Step by step recipe

Stage 1 - 10 min.
Spaghetti with mushrooms
Preheat the oven to 360°F (180°C).

Prepare and cut in 4 in the height 300 g mushrooms.

Stage 2 - 3 min.
Spaghetti with mushrooms

Stage 3 - 3 min.
Spaghetti with mushrooms
In an oven-proof dish, spread the mushrooms in an even layer and drizzle olive oil over them. Stir to distribute the oil.

Scatter the shallott over, salt and pepper, then add 1 bayleaf (cut into pieces) and 1 sprig rosemary.

Stage 4 - 30 min.
Spaghetti with mushrooms
Cook in the oven for 20 to 30 minutes, until the mushrooms have given off all their liquid and are starting to brown.

Remove and discard the rosemary and bits of bayleaf.

Stage 5 - 3 min.
Spaghetti with mushrooms
Chop 1 shallot.

Stage 6 - 7 min.
Spaghetti with mushrooms
Cook 400 g pasta and drain.

Stage 7 - 1 min.
Spaghetti with mushrooms
Heat 2 tablespoons olive oil in a large saucepan over medium heat.

When hot, add the chopped shallot, salt and pepper. Cook for 1 minute.

Stage 8 - 1 min.
Spaghetti with mushrooms
Add the mushrooms.

Stage 9 - 3 min.
Spaghetti with mushrooms
Pour in 1 glass dry white wine and 1 tablespoon soy sauce and bring to the boil.

Stage 10 - 2 min.
Spaghetti with mushrooms
Add the pasta and chopped parsley. Mix well.

Stage 11
Spaghetti with mushrooms
Serve immediately.
If you don't have any white wine, you can use a glass of vegetable stock instead, or even just half a glass of water.
Should be eaten immediately once plated up.
Home made.
Nutritional information
Whole recipe
Energetic valueProteins CarbohydratesFats
1,961 Kcal or 8,210 Kj61 gr294 gr60 gr
98 %23 %28 %9 %
Per 100 g
Energetic valueProteins CarbohydratesFats
212 Kcal or 888 Kj7 gr32 gr6 gr
11 %3 %3 %1 %
Per person
Energetic valueProteins CarbohydratesFats
490 Kcal or 2,052 Kj15 gr74 gr15 gr
25 %6 %7 %2 %
% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).
Possible allergens in this recipe: Gluten, Egg, Sulfites, Soybeans
How much will it cost?
  • For 4 people : 3.93 €
  • Per person : 0.98 €

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Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
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