Last modified on: March 9th 2016
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
16 min. | 30 min. | 46 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,549 Kcal or 10,672 Kj | 35 gr | 279 gr | 143 gr |
127 % | 14 % | 26 % | 22 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
319 Kcal or 1,336 Kj | 4 gr | 35 gr | 18 gr |
16 % | 2 % | 3 % | 3 % |
Per | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,549 Kcal or 10,672 Kj | 35 gr | 279 gr | 143 gr |
127 % | 14 % | 26 % | 22 % |
Butter: You can get more informations, or check-out other recipes which use it, for example: Smart plum tart, Chocolate cake, Icelandic-style fish and vegetable pie, Brioche feuilletée (flaky brioche), Pan-baked hash brown (Hash-brown casserole), ... All | |
Flour: You can get more informations, or check-out other recipes which use it, for example: Milk rolls, Hazelnut and orange cake, Caramelized apple "moelleux" cake, Vegetable clafoutis, Poppy seed and lemon cake, ... All | |
Icing sugar: You can get more informations, or check-out other recipes which use it, for example: Pistachio madeleines, Stuffed prunes, Mini lemon millefeuilles, Arizona cupcakes, Rich hazelnut buttercream, ... All | |
Egg: You can get more informations, or check-out other recipes which use it, for example: Breton galettes (pancakes), Genoese croque-monsieur, Oaty walnut cake , Fried eggs with tomatoes, Pistachio tiramisu, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-04-28)