Preparation | Cooking | Start to finish |
---|---|---|
10 min. | 7 min. | 17 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
728 Kcal or 3,048 Kj | 98 gr | 99 gr | 99 gr |
36 % | 38 % | 9 % | 15 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
109 Kcal or 456 Kj | 15 gr | 15 gr | 15 gr |
5 % | 6 % | 1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
182 Kcal or 762 Kj | 25 gr | 25 gr | 25 gr |
9 % | 9 % | 2 % | 4 % |
![]() | Cooked spinach: You can get more informations, or check-out other recipes which use it, for example: Fish terrine with spinach and tomatoes, Salmon and Spinach Gratin, Spinach fritters, Creamy spinach and potato gratin, Scrambled eggs with butter-fried bread and fresh spinach, ... All |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: French onion soup, Paris flan filling, Moist chocolate cake, X-Files cookies, Craquelin (sweet cracker dough), ... All |
![]() | Egg: You can get more informations, or check-out other recipes which use it, for example: Santiago Cake, Elsa's Comtoise galette, Tarte à l'coloche, Mustard baps, Leek and artichoke tart à la piémontaise, ... All |
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