Last modified on: October 27th 2016
Keywords for this recipe:Preparation | Start to finish |
---|---|
9 min. | 9 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
794 Kcal or 3,324 Kj | 19 gr | 58 gr | 54 gr |
40 % | 7 % | 5 % | 8 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
89 Kcal or 373 Kj | 2 gr | 7 gr | 6 gr |
4 % | 1 % | 1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
132 Kcal or 553 Kj | 3 gr | 10 gr | 9 gr |
7 % | 1 % | 1 % | 1 % |
Green beans: You can check-out other recipes which use it, like for example: Green beans with tomato cream sauce, Icelandic-style fish and vegetable pie, Mexican-style pork medallions , Cherry tomato and green bean salad, Green beans with tomatoes, ... All | |
French dressing (vinaigrette): You can get more informations, or check-out other recipes which use it, for example: Warm chicken salad, Beetroot and black radish salad, Jerusalem artichoke salad, Warm Leek and Potato Salad, Red cabage salad with toasted almonds, ... All | |
Herbs of your choice: You can check-out other recipes which use it, like for example: Chicken and avocado bagels, Warm white bean salad with smoked trout, Fish in a salt crust, Cubed salad, Tabbouleh, ... All | |
Shallot: You can get more informations, or check-out other recipes which use it, for example: Cream and herb dressing, Frichti from Bruxelles, Spicy roast cauliflower gratin, Green beans with tomato cream sauce, Leek and potato soup, ... All |
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