Polish-style beetroot salad

Polish-style beetroot salad
This salad combines raw beetroot with fried potato slices and morsels of smoked sausage.
25K 3.7/5 based on 7 reviews
Grade this recipe:

Last modified on: February 24th 2021

Keywords for this recipe:
For 4 people, you will need:

Change to the quantities for: 2 people 4 people 8 people 12 people
How long will it take?
Time required for this recipe:
PreparationCookingStart to finish
16 min.25 min.41 min.
At what time:
  • When will I finish if I start the recipe at ... ?
    When should I start for the recipe to be ready at ... ?
  • Work this out...

Step by step recipe

Stage 1 - 5 min.
Polish-style beetroot salad
Peel 2 cookeds potatoes and slice, but not too thinly.

Set aside.

Stage 2 - 10 min.
Polish-style beetroot salad
Fry 1 sausage.

Stage 3 - 1 min.
Polish-style beetroot salad

Stage 4 - 15 min.
Polish-style beetroot salad
Use the same pan after frying the sausage, without cleaning, to make use of the fat. Fry the potato slices until nicely browned on both sides.

Stage 5 - 1 min.
Polish-style beetroot salad
When the potatoes are done, add the sliced sausage and turn off the heat.

Stage 6 - 5 min.
Polish-style beetroot salad
Peel and grate 400 g raw beetroot.

Stage 7 - 2 min.
Polish-style beetroot salad
Add the chopped parsley and 5 tablespoons French dressing (vinaigrette). Mix well.

Stage 8 - 2 min.
Polish-style beetroot salad
Finish by adding the potatoes and sausage. Mix one last time and your salad is ready.
Try to use a smoked sausage if possible, as this gives a much better flavour.
Should be eaten the same day.
Home made.
Nutritional information
Whole recipe
Energetic valueProteins CarbohydratesFats
1,536 Kcal or 6,431 Kj80 gr94 gr93 gr
77 %31 %9 %14 %
Per 100 g
Energetic valueProteins CarbohydratesFats
178 Kcal or 745 Kj9 gr11 gr11 gr
9 %4 %1 %2 %
Per person
Energetic valueProteins CarbohydratesFats
384 Kcal or 1,608 Kj20 gr24 gr23 gr
19 %8 %2 %4 %
% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).
Possible allergens in this recipe: Sulfites, Mustard
How much will it cost?
  • For 4 people : 2.24 €
  • Per person : 0.56 €

Change currency:

Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Raw beetrootRaw beetroot: You can check-out other recipes which use it, like for example: Green and red salad with sardines and eggs mimosa, Raw beetroot mousse with walnuts, Beetroot and black radish salad, Red mixed pickle, Cubed salad, ... All
French dressing (vinaigrette)French dressing (vinaigrette): You can get more informations, or check-out other recipes which use it, for example: Warm white bean salad with smoked trout, Warm Leek and Potato Salad, Comtoise endive salad, Herb salad, Cervelas salad, ... All
Cooked potatoesCooked potatoes: You can check-out other recipes which use it, like for example: Croque-monsieur gourmand, Baked Camembert with Walnuts, Oven omelette, Stuffed mushrooms au gratin, Potatoes with smoked salmon, ... All
SausageSausage: You can check-out other recipes which use it, like for example: Roscoff salad, Stuffed mushrooms au gratin, Roscoff loaf, Sausage rougail, Sausages with baked beans, French style, ... All
Other recipes you may also like
Baked leek and Camembert slices
Baked leek and Camembert slices
In this recipe slices of bread are topped with creamed leeks and slivers of Camembert before browning in the oven.
47K4.8 21 min. March 6th 2020
Chestnut cake
Chestnut cake
This delightful cake is doubly chestnutty: it contains chestnut flour, and sweet chestnut purée.
325K5 1 hour 13 min. May 8th 2020
Fruit crumble
Fruit crumble
A fruit pudding: very easy to do and delicious: just a layer of fruit with a golden crunchy topping.
349K4.0 1 hour 11 min. February 21th 2011
Caramelised apple pie
Caramelised apple pie
Apple pie made with caramelised apples.
250K4.3 1 hour 55 min. September 11th 2018
Maybe this recipe will bring back memories.
276K4.2 1 hour 4 min. February 21th 2011
News list of cooking-ez.com

Sign up to receive the latest recipes (next batch due to be sent on 2024-07-28)

Your first name or nickname
Your e-mail
I am not a leaving thing
Note: We'll never share your e-mail address with anyone else.
Post a comment or question
Posted by:
I am not a leaving thing
Follow this recipe
If you are interested in this recipe, you can "follow" it, by entering your email address here. You will then receive a notification immediately each time the recipe is modified or a new comment is added. Please note that you will need to confirm this following.
I am not a leaving thing
Note: We'll never share your e-mail address with anyone else.
Alternatively: you can subscribe to the mailing list of cooling-ez.com , you will receive a e-mail for each new recipe published on the site.

Back to top of page