Last modified on: July 5th 2017
Keywords for this recipe:Preparation | Resting | Start to finish |
---|---|---|
20 min. | 2 hours | 2 hours 20 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
20,304 Kcal or 85,009 Kj | 8 gr | 5,068 gr | 0 gr |
1,015 % | 3 % | 478 % | 0 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,527 Kcal or 6,393 Kj | 1 gr | 381 gr | 0 gr |
76 % | <1 % | 36 % | 0 % |
![]() | Raspberries: You can check-out other recipes which use it, like for example: Framboisier, Cranachan, Raspberry tart, Double raspberry tartlets, Half-cooked chocolate cake with raspberry coulis, ... All |
![]() | Sugar syrup: You can get more informations, or check-out other recipes which use it, for example: Toasted flaked almonds, Fruit coulis (fruit purée), Pear charlotte, Strawberry-mint sorbet, Chocolate cream with a crunch, irish coffee mousse, ... All |
![]() | Lemon: You can get more informations, or check-out other recipes which use it, for example: Apple macaronade, Spaghetti with smoked salmon, Quince compote, Seared tuna with lemon and lime, Tahitian salad, ... All |
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