Last modified on: July 30th 2017
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
18 min. | 5 hours 21 min. | 5 hours 39 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
4,704 Kcal or 19,695 Kj | 193 gr | 49 gr | 415 gr |
174 % | 55 % | 3 % | 47 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
310 Kcal or 1,298 Kj | 13 gr | 3 gr | 27 gr |
11 % | 4 % | <1 % | 3 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
784 Kcal or 3,282 Kj | 32 gr | 8 gr | 69 gr |
29 % | 9 % | 1 % | 8 % |
![]() | Beef : You can check-out other recipes which use it, like for example: How to slow cook meat, Taos hotpot, Two-stage beef chuck , Upside-down Parmentier, Carbonnade, ... All |
![]() | Belly (streaky) bacon: You can check-out other recipes which use it, like for example: Tartiflette, Chicken club sandwich, Potatoes with bacon and herbs, Pâté de campagne, Melt-in-the mouth meat and vegetables in a sealed casserole, ... All |
![]() | Chilli powder: You can check-out other recipes which use it, like for example: Chilli langoustines, Mexican-style pork medallions , ... All |
![]() | Shallot: You can get more informations, or check-out other recipes which use it, for example: Roquefort sauce, Sarladaise potatoes, Sautéed Green Vegetables in pan, Gribouille dressing, Pork Chops with Rosemary, ... All |
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