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Pancake batter

Pancake batter

Here is a pancake batter that is a little more sophisticated than the traditional version. The pancakes will be tastier with a softer texture.

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Last modified on: March 10th 2019

For 20 pancakes, you will need:

How long does it take?

Fulfillment
PreparationStart to finish
13 min.13 min.
Preservation:
A few days in the fridge covered with plastic film.

Step by step recipe

Stage 1
5 min.
Pancake batter : Photo of step #1 Put into a blender goblet: 6 eggs, 60 g oil, 60 g caster sugar, 500 ml milk, 2 tablespoons rum and 1 pinch salt.
Stage 2
3 min.
Pancake batter : Photo of step #2 Pour in 80 g Noisette butter
Stage 3
2 min.
Pancake batter : Photo of step #3 Then add 250 g flour.

Note: it is important to begin by pouring in the liquids to avoid forcing the blender motor.
Stage 4
Pancake batter : Photo of step #4 Mix on medium speed...
Stage 5
3 min.
Pancake batter : Photo of step #5 ...until the batter is evenly mixed.
Stage 6
Pancake batter : Photo of step #6 Your pancake batter is ready for use.

Remarks

If you do not have a blender, you can use a whisk.

You will find plenty of recipes that tell you to leave the batter to rest, but having tried both ways (resting / not resting), I have not found that it makes any difference.

A variation worth trying: replace half the flour with chestnut flour.

Nutritional information

% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories by day for a woman (change to a man).

How much will it cost?

Note : These prices are only approximate

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Recipes which use this 3

Crêpes Suzette
Crêpes Suzette
Yvetot Douillons
Yvetot Douillons
Sweet pancake rolls from Brittany
Sweet pancake rolls from Brittany

Source

After Gaston Lenôtre.

More recipes?

This recipe use (among others)
MilkMilk: You can get more informations, or check-out other recipes which use it, for example: Pretzels, Little vanilla, clementine and chestnut verrines, Crème caramel, Pan-baked hash brown (Hash-brown casserole), Almond tuiles, ... All
FlourFlour: You can get more informations, or check-out other recipes which use it, for example: French croissants, Linzer torte, Buckwheat almond biscuits, Coq au vin, Kugelhof for Nanou, ... All
Noisette butterNoisette butter: You can get more informations, or check-out other recipes which use it, for example: Génoise (Genoa sponge), Grapefruit moelleux, Chocolate madeleines, Financiers, Pistachio "Financiers", ... All
OilOil: You can get more informations, or check-out other recipes which use it, for example: Rémoulette of celeriac, Oven omelette, Crispy cheese parcels, Beef Wellington, Winegrowers' sausage casserole, ... All

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