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Apple Tiramisu
For this apple version of tiramisu, we first make an apple crisp to sprinkle over the top, then dip the cookies in reduced apple juice.
The result is a tiramisu that's still very creamy, but with a deliciously pronounced apple flavor.
The result is a tiramisu that's still very creamy, but with a deliciously pronounced apple flavor.
2,093 4.7/5 (3 reviews)
4 hours 20 min.
Average
6.85 €
4 people
10 IngredientsLast modified on: February 15th 2026
For 4 people, you will need:
- 1
1 apple - 2
1 tablespoon caster sugar - 3
1 litre apple juice - 4
1 glass Calvados (apple liqueur) (optional) - 5
250 g liquid cream - 6
250 g Mascarpone - 7
2 eggs - 8 90 g caster sugar
- 9
10 g vanilla sugar - 10
20 fingers biscuits - Total weight: 2,295 grams
Times for this recipe
Preparation: 45 min.
Resting: 2 hours 25 min.
Cooking: 1 hour 10 min.
All in all: 4 hours 20 min.
If you start now, at , you will finish around : ?.Change start time
To finish around 7pm, you'll need to have started before: .Change end time
Step by step recipe
Stage 1 - ⌛ 5 min.
Apple crisp
Preheat your oven to 120°C (250°F).
Wash, dry and slice 1 apple as thinly as possible, using a mandolin if possible.
Stage 3 - ⌛ 40 min.
Place in the oven at 120°C (250°F) and cook/dry for 30-40 minutes, until lightly colored, to obtain apple potato chips.
Stage 4 - ⌛ 10 min.
Let them cool, then put them in a blender.
Stage 5 - ⌛ 1 min.
Then grind to a powder, and your apple crisp is ready.
Store in a closed jar in a dry place.
Store in a closed jar in a dry place.
Stage 6 - ⌛ 2 min.
Reduced apple juice
Pour 1 litre apple juice and possibly 1 glass Calvados (apple liqueur) into a saucepan over medium heat.
Stage 7 - ⌛ 30 min.
Reduce by half.
Stage 8 - ⌛ 15 min.
Then leave to cool.
Stage 9 - ⌛ 5 min.
The tiramisu cream
In the bowl of a mixer, pour cold 250 g liquid cream, cold 250 g Mascarpone, 2 eggs, 90 g caster sugar and 10 g vanilla sugar.
Stage 10 - ⌛ 7 min.
Whip...
Stage 11
...until you obtain a smooth, light cream.
Stage 12 - ⌛ 2 min.
Assembly
In a small gratin dish, place a layer of cream on the bottom. If you have one, a piping bag is ideal.
Stage 13
Quickly dip a sponge cake into the reduced apple juice on each side...
Stage 14
...and place it on top of the cream layer.
Stage 15 - ⌛ 5 min.
Do this until you have a tightly packed layer of cookies.
Stage 16 - ⌛ 10 min.
Top with a second layer of cream, then a second layer of soaked cookies.
Stage 17 - ⌛ 3 min.
Finish with a final layer of cream.
Stage 18 - ⌛ 2 hours
Cover with film and chill in the fridge for at least 2 hours.
Stage 19 - ⌛ 2 min.
Just before serving, remove the cling film and sprinkle the apple crisp over the top.
Stage 20
And finally, enjoy your delicious apple tiramisu.
Remarks
If this is a recipe for adults, you can add 2 or 3 tablespoons of "Manzanita" Spanish apple liqueur to the reduced, cold apple juice, as the green apple flavor it brings is a perfect match for the recipe.
As an alternative to spoon cookies, if you can find any, I recommend Savoiardi Italian cookies.
As an alternative to spoon cookies, if you can find any, I recommend Savoiardi Italian cookies.
Keeping: 1 or 2 days in the fridge, protected by cling film.
Source: Home made.
Nutritional information
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 160 RDI=60 % | 1,160 RDI=110 % | 320 RDI=50 % | 4,140 RDI=210 % | 17,340 RDI: 210 % |
| Per 100 g | 6 RDI=3 % | 50 RDI=5 % | 10 RDI=2 % | 180 RDI=9 % | 760 RDI: 9 % |
| Per person | 40 RDI=20 % | 290 RDI=30 % | 80 RDI=10 % | 1,040 RDI=50 % | 4,340 RDI: 50 % |
How much will it cost?
- For 4 people : 6.85 €
- Per person : 1.75 €
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Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Apple juice
Like these other recipes: Apple syrup, Apple paste, Mulled apple juice, Apple custard tart, Apple confectioner's custard, ... See them all 5
Liquid cream
Like these other recipes: Sausage with duchess potatoes and a Mont d'Or fondue , Madras rice, Eggs en Cocotte à la Française, Rice and peas, Chocolate sauce, ... See them all 174
Mascarpone
Like these other recipes: New tiramisu, Leek and artichoke tart à la piémontaise, Creamy spinach à la Lombarde, Framboisier, Baby broad beans and peas with rice and mascarpone , ... See them all 21
Finger biscuits
You can get more informations, or check-out other recipes which use it, for example: Individual charlottes with morello cherries, Tiramisu balls, Pear charlotte, Tiramisu, Pistachio tiramisu, ... See them all 8
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