For 4 people, you will need:
How long does it take?
Preparation Cooking Start to finish 40 min. 5 min. 45 min. Preservation:
A few days in the fridge (with out the dressing) in a sealed container.
At what time? When will I finish if I start the recipe at a certain time? When should I start for the recipe to be ready at a certain time? Work this out...
Step by step recipe
This recipe in GIF
Stage 1 -
, but keep the white part whole (don't split or chop them) then slice them about 2 cm or 1 inch thick.
Cut on the diagonal as this looks nicer (see photo).
Stage 2 -
Steam the leeks in a pressure cooker for five minutes, counting from when it starts to hiss.
The idea is to have leeks which ar only just cooked and which keep as much of their colour as possible.
Stage 4 -
Stage 5 -
Stage 6 -
Stage 7 -
Serve the sliced leeks, preferably warm, with the vinaigrette dressing poured over.
For a richer dressing, use 2 yolks to one egg white instead of whole eggs.
You can vary the herbs using any you choose, not just the usual parsley. Nutritional information
% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories by day for a woman ( change to a man). How much will it cost?
For 4 people : 2.62 € Per person : 0.66 € Note : These prices are only approximate
Source Home made; my father's all-time favourite dish. More recipes?This recipe use (among others)
French dressing (vinaigrette): You can get more informations, or check-out other recipes which use it, for example: White asparagus salad, Warm haricot bean salad, Lentil and cold-meat salad, Red cabbage salad with chives, Warm autumn salad, ... All Leek: You can get more informations, or check-out other recipes which use it, for example: Cretan-style salmon , Steamed leeks with morel sabayon, Vol-au-vent, Melt-in-the mouth meat and vegetables in a sealed casserole, Warm Leek and Potato Salad, ... All Hard-boiled egg: You can get more informations, or check-out other recipes which use it, for example: Gratin slices with spinach, Eggs with mayonnaise, Green avocado salad, Crispy smoked salmon and herb rolls, Spinach Croque-monsieur , ... All Parsley: You can get more informations, or check-out other recipes which use it, for example: Pissaladière with puff pastry, Salt cod brandade, Sarladaise potatoes, Gisèle's Pasties, Fillets of sole meunière, ... All News list of cooking-ez.com
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