List of recipes using: Gelatin 18 recipes
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- Avocado and smoked salmon terrine : Avocado, tomato and diced smoked salmon.
- Apricot blancmange: A medieval dessert .
- Black Forest gateau: Chocolate genoa sponge, whipped cream and cherries.
- Bounty-style tart for Alison: Sweetcrust pastry, coconut and chocolate.
- Coconut-vanilla cream for Elsa : Vanilla cream, then coconut and a crunchy coconut tuile.
- Corsican tarts: Little tarts made with chestnut flour and clementine jelly.
- European glass: Soft fruit jelly, pineapple charlotte and kiwi coulis.
- Frozen Nougat: Soft dried fruit nougat, smooth and crunchy at the same time.
- Individual charlottes with morello cherries: Morello cherries, vanilla and Monbozon biscuits.
- Lime meringue tart: Sweet pastry, lime filling and Italian meringue.
- Little vanilla, clementine and chestnut verrines: Pana-cotta, clementine jelly and chestnut mousse
- Pear charlotte: Charlotte with pear mousse and a hint of lemon.
- Pistachio panna cotta with custard: Pistachio panna cotta, custard and caramelised pistachios.
- St Tropez tart: Brioche layers filled with vanilla cream.
- Two-coloured chocolate-orange tart: Sweetcrust pastry with separate layers of chocolate ganache and orange curd.
- Fruit crémeux: Fruit crémeux made with eggs and set with gelatin.
- Panna cotta: Smooth cream thickened and lightly set.
- How to use gelatin: To well melt in your mixture