|Preparation||Cooking||Start to finish|
|57 min.||1 hour 11 min.||2 hours 8 min.|
|1||Prepare 1 onion and chop, leave 2 cloves garlic "en chemise".||10 min.|
|2||Prepare and grate 3 carrots.||10 min.|
|3||Peel and wash 2 turnips, then grate.||10 min.|
|4||Wash 300 g cauliflower and only keep the small florets.||15 min.|
|5||Cut 200 g chicken breast into small dice.||5 min.|
|6||Heat 5 tablespoons olive oil in a large pan and add the chopped onion and garlic clove, salt and pepper.
Cook without colouring.
|7||Add the carrots, turnip and cauliflower. Mix well.||2 min.|
|8||Add the chicken and 30 g spices for couscous*. Mix well.
(* see below).
|9||Cook like this (dry) for 2 or 3 minutes, stirring frequently.||3 min.|
|10||Pour in 1 litre 500 ml water, add 70 g tomato paste and mix well.
Bring to the boil, then turn down the heat and leave to simmer uncovered for about an hour.
|11||After this, remove the garlic clove and discard, then add 150 g tinned (canned) chickpeas...||3 min.|
|12||...and 150 g vermicelli.
Leave to cook for a further 5 minutes (check the cooking time of the pasta on the paquet).
|13||Serve piping hot with a generous squeeze of lemon juice and a sprinkling of chopped fresh coriander.|
For 6 people : 8.68 €
Per person : 1.45 €
|Water: You can get more informations, or check-out other recipes which use it, for example: Pizza dough, Sugar syrup, Panettone, Chicken pie, Fresh fruit in sabayon, ... All|
|Cauliflower: You can check-out other recipes which use it, like for example: Warm cauliflower salad with two cheeses, Vegetable tartare, Warm autumn salad, Crunchy Cauliflower Salad with Lemon, How to prepare cauliflower, ... All|
|Chicken breast: You can check-out other recipes which use it, like for example: Paté en croute (terrine in a pie crust), Thai-style Chicken with Cashew Nuts, Chinese style chicken, Beetroot and fried chicken salad, Chicken breasts in a potato crust, ... All|
|Tinned (canned) chickpeas: You can check-out other recipes which use it, like for example: Houmous, Chickpea salad, Couscous, ... All|
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