Last modified on: November 10th 2019
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
15 min. | 20 min. | 30 min. | 1 hour 5 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
8,536 Kcal or 35,739 Kj | 241 gr | 720 gr | 522 gr |
427 % | 93 % | 68 % | 79 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
499 Kcal or 2,089 Kj | 14 gr | 42 gr | 31 gr |
25 % | 5 % | 4 % | 5 % |
![]() | Rolled oats: You can check-out other recipes which use it, like for example: Chocolate cereal bars, Oatmeal and apple cookies, Oat shortbread biscuits, Oatmeal cake, Soft apple cookies, ... All |
![]() | Walnut kernels: You can check-out other recipes which use it, like for example: Raw beetroot mousse with walnuts, Beetroot and black radish salad, Pears and caramelised walnut samosas , Valay-Brest, Walnut short bread, ... All |
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![]() | Hazelnuts: You can check-out other recipes which use it, like for example: Little chocolate and hazelnut fondants, Chocolate mendiants, Brioche royale, ... All |
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