Last modified on: December 30th 2019
Keywords for this recipe:Preparation | Resting | Start to finish |
---|---|---|
39 min. | 30 min. | 1 hour 9 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,494 Kcal or 10,442 Kj | 184 gr | 435 gr | 2 gr |
125 % | 71 % | 41 % | <1 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
66 Kcal or 276 Kj | 5 gr | 11 gr | < 1 gr |
3 % | 2 % | 1 % | <1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
312 Kcal or 1,306 Kj | 23 gr | 54 gr | < 1 gr |
16 % | 9 % | 5 % | <1 % |
![]() | Cooked potatoes: You can check-out other recipes which use it, like for example: Mashed potatoes with cancoillotte cheese, Bistro-style cabbage salad, Gratin of purple artichokes, The strange gratin, Gratin Parmentier, ... All |
![]() | Fish fillet: You can check-out other recipes which use it, like for example: Fish Mousselines, Fisherman's Ragout, Fillet of pollack cooked in two stages, Fish fillet with preserved lemons, Fish fillet in express cooking envelope, ... All |
![]() | Ginger: You can check-out other recipes which use it, like for example: Vietnamese prawns, ... All |
![]() | Lime: You can get more informations, or check-out other recipes which use it, for example: Mexican ceviche, Tahitian style fish, Mascarpone fondant with two lemons, Hot tomato sauce, Red sea bream fillets in a soy-sauce marinade, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-07-28)