Smoked haddock and leek fondue tartines
These tartines are built up with layers of leek fondue, sliced raw mushrooms and smoked haddock, then popped in the oven for a few minutes.
33 K 3.7/5 (3 reviews)
35 min.
Easy
12 tartines
5 IngredientsLast modified on: May 10th 2023
For 12 tartines, you will need:
- 1
15.8 oz smoked haddock - 2
1 lb + 10.4 oz mushrooms - 3
3 tablespoons lemon juice - 4
12 slices bread - 5
1 lb + 5.1 oz Leek fondue
Change these quantities to make:
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Times for this recipe
Preparation: 25 min.
Cooking: 10 min.
All in all: 35 min.
If you start now, at , you will finish around : ?.Change start time
To finish around 7pm, you'll need to have started before: .Change end time
Step by step recipe
Stage 1 - 5 min.
Stage 2 - 5 min.
Stage 3 - 5 min.
Cut 12 slices bread. It is not essential, but much better, to toast the bread before assembling the tartines. Then arrange the slices on a sheet of cooking parchment laid on a baking sheet.
Preheat the oven to 390°F (200°C)
Preheat the oven to 390°F (200°C)
Stage 4 - 2 min.
Spread a layer of leek fondue on each slice.
Stage 5 - 2 min.
Then add some mushrooms.
Stage 6 - 2 min.
And top with the haddock.
Stage 7 - 10 min.
Put in the oven for 5 to 10 minutes.
Stage 8
Serve hot or warm.
Remarks
You can use another smoked fish instead of the haddock, if you prefer.
Keeping: Serve straight from the oven.
Source: Home made.
Nutritional information
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 1,120 RDI=430 % | 7,490 RDI=710 % | 1,030 RDI=160 % | 2,610 RDI=130 % | 10,950 RDI: 130 % |
| Per 100 g | 60 RDI=20 % | 380 RDI=40 % | 50 RDI=8 % | 130 RDI=7 % | 550 RDI: 7 % |
| Per tartines | 90 RDI=40 % | 620 RDI=60 % | 90 RDI=10 % | 220 RDI=10 % | 910 RDI: 10 % |
How much will it cost?
- For 12 tartines : 18.80 €
- Per tartines : 1.60 €
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Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Leek fondue
You can get more informations, or check-out other recipes which use it, for example: Baked leek and Camembert slices, Salmon and leek fondue tart, Croque-monsieur gourmand, Scallop and leek pancakes, Ramekins of duchess potatoes, ... See them all 6
Smoked haddock
Like these other recipes: Cream of cauliflower soup with smoked haddock , ... See them all 1
Mushrooms
Like these other recipes: Vol-au-vent, Polenta with artichokes and mushrooms, Rabbit civet, Melt-in-the mouth meat and vegetables in a sealed casserole, Breton leek and mushroom tart, ... See them all 61
Bread
You can get more informations, or check-out other recipes which use it, for example: Cornouaillaise salad, Avocado mousse with sorrel, White asparagus salad, Croque-monsieur gourmand, Leek and egg frichti, ... See them all 68
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