Italian hot chocolate
This delicious, custardy chocolate treat is made in minutes.
A treat for kids (and big kids) to enjoy at teatime, or any other time.
A treat for kids (and big kids) to enjoy at teatime, or any other time.
151K 4.0/5 based on 51 reviews
Last modified on: April 26th 2020
Keywords for this recipe:For 2 mugs, you will need:
- 1
3 tablespoons water - 2
25 g cornflour - 3
500 g whole milk - 4
10 g Vanilla sugar - 5
50 g dark chocolate - Total weight: 630 grams
How long will it take?
Time required for this recipe:
| Preparation | Start to finish |
|---|---|
| 10 min. | 10 min. |
Step by step recipe
Stage 2 - 5 min.
Bring 500 g whole milk to the boil.
Stage 3 - 2 min.
Turn down the heat, add 10 g Vanilla sugar and 50 g dark chocolate, chopped into small pieces.
Stage 4 - 1 min.
Turn off the heat, tip in the cornflour and water mixture all at once while whisking. The mixture will thicken almost immediately.
Stage 5 - 1 min.
Pour into mugs or bowls. Serve hot or warm.
Remarks
If you prefer something a little sweeter, increase the amount of vanilla sugar or add a little caster sugar.
If your chocolate stash has run out, you can use cocoa powder instead, but you'll definitely need to add more sugar.
If your chocolate stash has run out, you can use cocoa powder instead, but you'll definitely need to add more sugar.
Keeping
Should be eaten immediately.
Source
My mother, when I was small.
Nutritional information
| Whole recipe | |||
|---|---|---|---|
| Energetic value | Proteins | Carbohydrates | Fats |
| 721 Kcal or 3,019 Kj | 28 gr | 117 gr | 33 gr |
| 36 % | 11 % | 11 % | 5 % |
| Per 100 g | |||
|---|---|---|---|
| Energetic value | Proteins | Carbohydrates | Fats |
| 114 Kcal or 477 Kj | 4 gr | 19 gr | 5 gr |
| 6 % | 2 % | 2 % | 1 % |
| Per mug | |||
|---|---|---|---|
| Energetic value | Proteins | Carbohydrates | Fats |
| 361 Kcal or 1,511 Kj | 14 gr | 58 gr | 17 gr |
| 18 % | 5 % | 6 % | 3 % |
How much will it cost?
- For 2 mugs : 1.25 €
- Per mug : 0.63 €
Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
Some other recipes using this recipe
Viennese chocolate cups
A Viennese-style hot chocolate comes topped with whipped cream. This more sophisticated dessert version is based on a thickened chocolate cream with a piped rosette of Chantilly cream on top.
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This recipe uses (among others)
 | Whole milk: You can get more informations, or check-out other recipes which use it, for example: Chocolate cream with a crunch, irish coffee mousse, Chantilly rice pudding, Caramel semolina pudding with raisins, Bourguignon potatoes , Rice pudding (riz au lait), ... All |
 | Dark chocolate: You can get more informations, or check-out other recipes which use it, for example: Chocolate Chantilly , Chocolate thins with toasted nuts, Flaky brownie brioche, Little chocolate and hazelnut fondants, Chocolate mousse with hazelnuts, ... All |
 | Cornflour: You can get more informations, or check-out other recipes which use it, for example: Pistachio cream, Apple custard tart, Chestnut moelleux, Peach and verbena feuilleté, Paris flan filling, ... All |
 | Vanilla sugar: You can get more informations, or check-out other recipes which use it, for example: Black Forest gateau, Lemon tart, Lemon and grated apple tart, Croissant dough apples, Caramelized apple "moelleux" cake, ... All |
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