Last modified on: April 8th 2020
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
21 min. | 30 min. | 51 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
771 Kcal or 3,228 Kj | 11 gr | 229 gr | 65 gr |
29 % | 3 % | 16 % | 7 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
63 Kcal or 264 Kj | 1 gr | 19 gr | 5 gr |
2 % | <1 % | 1 % | 1 % |
Per tart | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
771 Kcal or 3,228 Kj | 11 gr | 229 gr | 65 gr |
29 % | 3 % | 16 % | 7 % |
Puff or flaky pastry (pâte feuilletée): You can get more informations, or check-out other recipes which use it, for example: Shallot confit tart, Maroilles cheese quiche, Thin spinach and potato tart, Apple Strudel, Nanou's tuna tart, ... All | |
Stewed apple (compote): You can get more informations, or check-out other recipes which use it, for example: Apple semelles (flat apple tarts), Tarte à l'coloche, Little apple turnovers with almonds and raisins, Cochelin d'Evreux, Amiens macaroons, ... All | |
Apple: You can check-out other recipes which use it, like for example: Rice pudding with fruit and nuts, Warm apple feuillantines, Tarte Jurassienne, Caramelized apple and walnut cake, Apple-almond shortbread tart, ... All |
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