Last modified on: June 24th 2020
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
33 min. | 20 min. | 53 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
693 Kcal or 2,901 Kj | 9 gr | 72 gr | 42 gr |
35 % | 4 % | 7 % | 6 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
29 Kcal or 121 Kj | < 1 gr | 3 gr | 2 gr |
1 % | <1 % | <1 % | <1 % |
Water: You can get more informations, or check-out other recipes which use it, for example: Ciabatta, Stewed apple (compote), Cheese tart, Hazelnut and orange cake, Olive and pesto bread, ... All | |
Turnip (or other vegetable) tops: You can check-out other recipes which use it, like for example: Gratin of beet tops and potatoes, "Au vert" beef, Tenderloin steak with beetroot tops and mushrooms, Carrot-top pesto, Turnip top soup, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Victoria pineapple and lime tarts, Cheese Soufflé, Chocolate cake, Autumn apple and plum crumble pie, Basic cake batter - the French way, ... All | |
Potatoes: You can get more informations, or check-out other recipes which use it, for example: Endives "bonne femme", Chilli potato wedges, Big knife-cut chips (French fries) , Green bean purée, Smooth mixed vegetable soup, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-03-31)