Salad paysanne


Salad paysanne
This rustic traditional dish (literally "peasant salad") combines cold sliced potatoes and green beans (cooked separately) with chopped red onion and fried lardons.

The salad is finished with a vinaigrette dressing and parsley, or your choice of herbs.
36K 2.5/5 based on 6 reviews
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Last modified on: October 21th 2020

Keywords for this recipe:
For 2 people, you will need:

Change to the quantities for: 2 people 3 people 6 people 12 people 18 people
How long will it take?
Time required for this recipe:
PreparationCookingStart to finish
12 min.5 min.17 min.
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Step by step recipe


Stage 1 - 1 min.
Salad paysanne
Put 1 cup cooked green beans into a salad bowl.

Stage 2 - 4 min.
Salad paysanne
Add the 1 cup cooked potatoeses, sliced.

Stage 3 - 4 min.
Salad paysanne
Prepare 13 red onion, then chop finely and add to the bowl.

Stage 4 - 5 min.
Salad paysanne
Fry ¼ cup small pieces of smoked bacon in a small frying pan on high heat.

Stage 5 - 1 min.
Salad paysanne
Add to the bowl.

Stage 6 - 2 min.
Salad paysanne
Add the chopped parsley and 2 tablespoons French dressing (vinaigrette). Mix well.

Your rustic French salade paysanne is ready.
Remarks
For a warm version of this salad, once the potatoes and beans are in the bowl, pop them in the microwave for 1 or 2 minutes to warm through, then continue the rest of the recipe as normal and serve without delay.

Still hungry? For a more filling version, add croutons fried in the bacon fat.
Keeping
1 or 2 days in the fridge, covered with plastic film.
Source
Home made.
Nutritional information
Whole recipe
Energetic valueProteins CarbohydratesFats
837 Kcal or 3,504 Kj16 gr65 gr57 gr
42 %6 %6 %9 %
Per 100 g
Energetic valueProteins CarbohydratesFats
142 Kcal or 595 Kj3 gr11 gr10 gr
7 %1 %1 %1 %
Per person
Energetic valueProteins CarbohydratesFats
419 Kcal or 1,754 Kj8 gr32 gr29 gr
21 %3 %3 %4 %
% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).
Possible allergens in this recipe: Sulfites, Mustard
How much will it cost?
  • For 2 people : 1.72 €
  • Per person : 0.86 €

Change currency:

Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Cooked potatoesCooked potatoes: You can check-out other recipes which use it, like for example: Potato galette, Frichti from Bruxelles, Beetroot and fried chicken salad, Creamy spinach and potato gratin, Warm scallop and cabbage salad, ... All
Cooked green beansCooked green beans: You can check-out other recipes which use it, like for example: Very green mixed salad, Tenderloin steaks marinated in red wine with rosemary, ... All
Small pieces of smoked baconSmall pieces of smoked bacon: You can get more informations, or check-out other recipes which use it, for example: Endives "bonne femme", Comtoise endive salad, Eggs meurette, Veal Marengo, Rabbit civet "à la normande", ... All
French dressing (vinaigrette)French dressing (vinaigrette): You can get more informations, or check-out other recipes which use it, for example: Chickpea salad, Warm lentil salad, Warm autumn salad, Comtoise endive salad, Warm haricot bean salad, ... All
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