Last modified on: November 4th 2020
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
21 min. | 20 min. | 25 min. | 1 hour 6 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,014 Kcal or 12,619 Kj | 46 gr | 390 gr | 141 gr |
151 % | 18 % | 37 % | 21 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
293 Kcal or 1,227 Kj | 4 gr | 38 gr | 14 gr |
15 % | 2 % | 4 % | 2 % |
Per piece | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
10 Kcal or 42 Kj | < 1 gr | 1 gr | < 1 gr |
1 % | <1 % | <1 % | <1 % |
Maize flour (masa harina) : You can check-out other recipes which use it, like for example: Galette Charentaise, Cornmeal baps for Anne, ... All | |
Water: You can get more informations, or check-out other recipes which use it, for example: Cretan Bread, Sushi, Quick courgette soup with cheese, Cooking sugar, Lemon tart, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Apple custard tart, Baked apples from St Aubin le Vertueux, Apricot and pistachio clafoutis, Breton Sandwich, Kouign-amann brioche, ... All | |
Fine (or table) salt: You can get more informations, or check-out other recipes which use it, for example: Rémoulade dressing, Fish fillet in express cooking envelope, Cherry tomato and green bean salad, Hamburgers, Shortcrust pastry (pâte brisée), ... All |
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