Last modified on: June 22th 2011
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
58 min. | 30 min. | 1 hour 28 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
638 Kcal or 2,671 Kj | 13 gr | 55 gr | 42 gr |
32 % | 5 % | 5 % | 6 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
85 Kcal or 356 Kj | 2 gr | 7 gr | 6 gr |
4 % | 1 % | 1 % | 1 % |
Per papillotes | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
160 Kcal or 670 Kj | 3 gr | 14 gr | 11 gr |
8 % | 1 % | 1 % | 2 % |
Green beans: You can check-out other recipes which use it, like for example: Pork sautéed with green beans, Asian style, Grandma's salad, Minestrone, Green beans with tomato cream sauce, Green bean purée, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Lemon and grated apple tart, Fish "à la Bordelaise", Potatoes with prawns, Chocolate sweetcrust pastry, Escalope cordon bleu, ... All | |
Fresh salmon: You can check-out other recipes which use it, like for example: Salmon marinated like herring, Koulibiak in pie dish, Salmon chard rolls, Salmon rillettes, Seafood feuillantines, ... All | |
Peas: You can check-out other recipes which use it, like for example: Eggs en Cocotte à la Française, Pea risotto "Mantecare", Chicken breasts in a potato crust, Rice and peas, French-style peas, ... All |
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