Last modified on: December 30th 2020
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
28 min. | 20 min. | 48 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,824 Kcal or 16,010 Kj | 109 gr | 503 gr | 153 gr |
142 % | 31 % | 35 % | 17 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
198 Kcal or 829 Kj | 6 gr | 26 gr | 8 gr |
7 % | 2 % | 2 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
478 Kcal or 2,001 Kj | 14 gr | 63 gr | 19 gr |
18 % | 4 % | 4 % | 2 % |
![]() | Whole milk: You can get more informations, or check-out other recipes which use it, for example: Spinach and cauliflower with sesame béchamel sauce, Rice pudding (riz au lait), Leek and celery soup, Pear and chocolate tart with a hint of mint, Gnocchi alla romana, ... All |
![]() | Real custard sauce (crème anglaise): You can get more informations, or check-out other recipes which use it, for example: Confit of quinces in Macvin, Rice pudding (riz au lait), Sautéed pears with custard and orange syrup , Pistachio panna cotta with custard, Warm apple feuillantines, ... All |
![]() | Raisins: You can check-out other recipes which use it, like for example: Indian rice pudding, You should not add raisins to recipes dry , Little apple turnovers with almonds and raisins, Cramique, Soft apple cookies, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-07-28)