Last modified on: February 21th 2011
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
6 min. | 27 min. | 33 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
11,349 Kcal or 47,516 Kj | 654 gr | 918 gr | 563 gr |
567 % | 251 % | 87 % | 85 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
280 Kcal or 1,172 Kj | 16 gr | 23 gr | 14 gr |
14 % | 6 % | 2 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
631 Kcal or 2,642 Kj | 36 gr | 51 gr | 31 gr |
32 % | 14 % | 5 % | 5 % |
![]() | Minced beef: You can check-out other recipes which use it, like for example: Stuffed tomatoes and courgettes, Bolognaise lasagne, Enchiladas, Meatballs, Moussaka, ... All |
![]() | Tinned red kidney beans: You can check-out other recipes which use it, like for example: Pumpkin and red-bean tortillas, Chicano burger, Mexican tart, Mexican salad, African style chicken, ... All |
![]() | Tomato coulis: You can check-out other recipes which use it, like for example: African style chicken, Bolognaise lasagne, ... All |
![]() | Olive oil: You can get more informations, or check-out other recipes which use it, for example: Italian style gratin, Vol-au-vent, Cockles and cabbage with smoky cream sauce, Potimarron and Parmesan tart, Avocado and smoked salmon terrine , ... All |
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