Preparation | Start to finish |
---|---|
18 min. | 18 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,955 Kcal or 8,185 Kj | 64 gr | 9 gr | 184 gr |
98 % | 24 % | 1 % | 28 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
206 Kcal or 862 Kj | 7 gr | 1 gr | 19 gr |
10 % | 3 % | <1 % | 3 % |
Rémoulade dressing: You can get more informations, or check-out other recipes which use it, for example: Scandinavian cocktail, Cauliflower, red bean and avocado salad, Spring radish and avocado salad, Celeriac Rémoulade , Cauliflower and avocado rémoulade, ... All | |
Tuna in oil: You can check-out other recipes which use it, like for example: Spring courgette and tuna salad, Rice and purple-sprouting broccoli salad, Tapenade, Baker's tuna and mushroom tart, Baked potatoes with poached egg and tuna sauce , ... All | |
Shallot: You can get more informations, or check-out other recipes which use it, for example: Creamy rice with spinach, Cretan-style salmon , Mushroom buckwheat pancakes, Guacamole, Celeriac in cream and mustard sauce, ... All | |
Hard-boiled egg: You can get more informations, or check-out other recipes which use it, for example: Green avocado salad, Smoky canapés, Salade Niçoise, Pea and avocado salad, Layered Leek and Egg Gratin , ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-05-12)