Crunchy salad


Crunchy salad
Crunchy vegetables, pine nuts and rice with a rémoulade dressing.
114,184 14.7/5 for 23 ratings
Grade this recipe:

Last modified on: April 3rd 2011

For 4 people, you will need:

Change those ingredients for: 2 people 4 people 8 people 12 people

How long does it take?

Time required for this recipe:
PreparationCookingStart to finish
30 min.6 min.36 min.
Keeping: A few hours in the fridge, covered with plastic film.
At what time?
  • When will I finish if I start the recipe at a certain time?
    When should I start for the recipe to be ready at a certain time?
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Step by step recipe


Stage 1 - 6 min.
Crunchy salad : Photo of step #1
Lightly dry roast 100 g pine nuts in a pan.

Stage 2 - 10 min.
Crunchy salad : Photo of step #2
Cut 150 g radishes into thin slices or small dice.

Peel 1 cucumber and cut into small dice.

Note: A mandolin will make both these jobs much easier.

Stage 3 - 15 min.
Crunchy salad : Photo of step #3
Hard boil 2 eggs. When cooled, shell and chop roughly.

Stage 4 - 5 min.
Crunchy salad : Photo of step #4
Tip all the ingredients into a bowl, add 200 g cooked rice, 150 g Rémoulade dressing, a few chopped herbs and mix thoroughly.

Stage 5
Crunchy salad : Photo of step #5
Your salad is ready.

Remarks

I'm sure you will enjoy the contrast between the crunch of the pine nuts and vegetables and the softness of the egg and rice.

You can also add a very finely chopped shallot or small onion.

Nutritional information

Whole recipe
Energetic valueProteins CarbohydratesFats
1,461 Kcal or 6,117 Kj33 gr42 gr129 gr
73 %13 %4 %20 %
Per 100 g
Energetic valueProteins CarbohydratesFats
162 Kcal or 678 Kj4 gr5 gr14 gr
8 %1 %<1 %2 %
Per person
Energetic valueProteins CarbohydratesFats
365 Kcal or 1,528 Kj8 gr11 gr32 gr
18 %3 %1 %5 %
% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).

How much will it cost?

Note : These prices are only approximate

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Source

Home made.

More recipes?

This recipe uses (among others)
Cooked riceCooked rice: You can get more informations, or check-out other recipes which use it, for example: Tomato ladybirds, Gratin of chicken with rice and sautéed mushrooms, Tomatoes Provençal, Grilled fillet of salmon with corn salad cream, Quick stuffed courgettes, ... All
RadishesRadishes: You can check-out other recipes which use it, like for example: Pan bagnat, Salade Niçoise, Creamy Winter Vegetable Soup, Summery cheese on toast, Lemony chicken and radish salad, ... All
Rémoulade dressingRémoulade dressing: You can get more informations, or check-out other recipes which use it, for example: Bistro-style beetroot salad, Verrine of avocado mousse and crab, Scandinavian cocktail, Celeriac Rémoulade , ... All
Pine nutsPine nuts: You can check-out other recipes which use it, like for example: Spinach and ricotta ravioli, Pesto, ... All

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