Pear verbena tarts
60 min.
Average
12 pieces
5 Ingredients- 1
12 tart cases - 2
300 g Confectioner's custard (Crème pâtissière, or French pastry cream) - 3
Verbena - 4
8 Poacheds pears - 5
300 g Chantilly cream - Total weight: 1,200 grams
Step by step recipe
Stage 1 - 15 min.
This will give you a verbena-flavoured custard.
Cover and leave to cool.
Stage 2 - 5 min.
Stage 3 - 15 min.
Stage 4 - 5 min.
This is now a verbena diplomat cream.
Stage 5 - 3 min.
Stage 6 - 6 min.
Stage 7 - 10 min.
Stage 8
Stage 9
Your little pear verbena tarts are ready.
If you have any leftover cream and fruit (which often happens, I assure you), make little verrines by layering the pears in small glasses with a generous topping of cream.
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 1,790 RDI=690 % | 9,650 RDI=910 % | 7,250 RDI=1,100 % | 35,360 RDI=1,770 % | 148,040 RDI: 1,770 % |
| Per 100 g | 150 RDI=60 % | 800 RDI=80 % | 600 RDI=90 % | 2,950 RDI=150 % | 12,340 RDI: 150 % |
| Per piece | 150 RDI=60 % | 800 RDI=80 % | 600 RDI=90 % | 2,950 RDI=150 % | 12,340 RDI: 150 % |
- For 12 pieces : 6.30 €
- Per piece : 0.55 €
Change currency: 
Chantilly cream
You can get more informations, or check-out other recipes which use it, for example: Belle-helene in a glass, Chouquettes, Coupe Augustin, Mini Mont-Blanc choux puffs, Strawberry Charlotte, ... See them all 30
Confectioner's custard (Crème pâtissière, or French pastry cream)
You can get more informations, or check-out other recipes which use it, for example: Fraisier (French strawberry cake), Peach and green tea tart, Diplomat cream, Strawberry Verveine Tart , St Tropez tart, ... See them all 19
Tart cases
You can get more informations, or check-out other recipes which use it, for example: Little lime tarts, Victoria pineapple and lime tarts, Double raspberry tartlets, Little apple and verbena tarts, Apple and blackcurrant tarts, ... See them all 5
Poached pears
You can get more informations, or check-out other recipes which use it, for example: Poire Belle Hélène, Rice pudding with chestnuts and poached pears, Tarte Bourdaloue, Fresh fruit in sabayon, Pear and strawberry verrine with tiramisu cream, ... See them all 5
Candied grapefruit peel
Not really a dessert, more a kind of sweet. After soakiing, strips of grapefruit skin are cooked very slowly to conservethem in sugar. It's a real treat with coffee at the end of a meal.December 20th 2018367 K 14 1 day 1 hour 25 min.
Chestnut cake
This delightful cake is doubly chestnutty: it contains chestnut flour, and sweet chestnut purée.May 8th 2020330 K5 1 hour 15 min.
Rice pudding (riz au lait)
My personal version of this classic family recipe.December 18th 2018392 K5 40 min.
Frozen nougat
Dazzle your guests with this delicious dessert, a creamy blend of meringue, whipped cream and dried fruit that can be prepared several days in advance.November 17th 2024274 K4.5 1 hour 25 min.
Sign up to receive the latest recipes (next batch due to be sent on 2024-11-24)