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Grandma's salad
This salad harks back to the ones French grandmas used to make: green beans and potatoes (preferably still warm) mixed with diced cheese, parsley and chopped onion in a good vinaigrette dressing.
44 K 4.3/5 (4 reviews)
55 min.
Easy
8 people
6 IngredientsLast modified on: September 29th 2021
For 8 people, you will need:
- 1
6 cups green beans - 2
8 potatoes - 3
2 reds onion - 4
2 bunches parsley - 5
½ cup Comté cheese - 6
10 tablespoons french dressing (vinaigrette)
Change measures:
Times for this recipe
Preparation: 25 min.
Cooking: 30 min.
All in all: 55 min.
If you start now, at , you will finish around : ?.Change start time
To finish around 7pm, you'll need to have started before: .Change end time
Step by step recipe
Stage 2 - 30 min.
Plunge 8 potatoes into the same cooking water as the beans (there are no small savings) and cook until tender.
Stage 3 - 5 min.
Stage 4 - 3 min.
Dice ½ cup Comté cheese.
Stage 5 - 1 min.
Add to the bowl.
Stage 6 - 5 min.
Cut the green beans into short lengths...
Stage 7 - 1 min.
..and add to the bowl.
Stage 8 - 4 min.
Once the potatoes are cooked, peel them.
Stage 9 - 2 min.
Slice and add to the bowl.
Stage 10 - 2 min.
Add 10 tablespoons french dressing (vinaigrette), mix well and your "grandma's" salad is ready.
Remarks
It's important to try and make this a warm salad, with both the beans and potatoes still warm from cooking, served without delay.
If you don't have Comté cheese, any other hard-paste cheese you like will do fine.
If you don't have Comté cheese, any other hard-paste cheese you like will do fine.
Keeping: Best eaten immediately but will keep in the fridge for later.
Source: Home made.
Nutritional information
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 90 RDI=40 % | 370 RDI=40 % | 170 RDI=30 % | 3,350 RDI=170 % | 14,010 RDI: 170 % |
| Per 100 g | 2 RDI=1 % | 10 RDI=1 % | 5 RDI=1 % | 110 RDI=5 % | 440 RDI: 5 % |
| Per person | 10 RDI=5 % | 50 RDI=4 % | 20 RDI=3 % | 420 RDI=20 % | 1,750 RDI: 20 % |
How much will it cost?
- For 8 people : 9.55 €
- Per person : 1.20 €
Change currency: 
Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Green beans
Like these other recipes: "Haute patate" green beans, Green bean purée, Pork sautéed with green beans, Asian style, Mexican-style pork medallions , Minestrone, ... See them all 17
Comté cheese
Like these other recipes: Comtoise endive salad, Montlebon toast, Deep leek and potato quiche, Chicken Brussels pie, Brussels sprouts salad with smoked trout and Comté cheese, ... See them all 40
French dressing (vinaigrette)
You can get more informations, or check-out other recipes which use it, for example: Cherry tomato and green bean salad, French bean salad with vinaigrette , Very green mixed salad, Greek salad with chicken, Endive and cheese salad with croutons, ... See them all 70
Potatoes
Like these other recipes: Express sauerkraut, Ramekins of duchess potatoes, Hot box cheese , Truffade, Salt cod brandade, ... See them all 83
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