1 fish fillet
1 lemon
2 tomatoes
150 g button or field mushrooms
1 red onion
5 leaves lettuce
parsley
5 tablespoons french dressing (vinaigrette)
fine (or table) salt| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 30 RDI=10 % | 40 RDI=4 % | 70 RDI=10 % | 900 RDI=50 % | 3,770 RDI: 50 % |
| Per 100 g | 4 RDI=2 % | 4 RDI=0 % | 8 RDI=1 % | 110 RDI=5 % | 450 RDI: 5 % |
| Per person | 8 RDI=3 % | 9 RDI=1 % | 20 RDI=3 % | 230 RDI=10 % | 940 RDI: 10 % |
Change currency:

Like these other recipes: Simple mushroom salad with thyme and lemon, 3 ways, Veal Marengo, Sausage mushroom and cheese crumble, Very green mixed salad, Mushrooms in snails, ... See them all 15

Like these other recipes: Springtime mixed salad, Green avocado salad, Green and red salad with sardines and eggs mimosa, Ardennes Salad, "Jules Bonnot" salad, ... See them all 27

You can get more informations, or check-out other recipes which use it, for example: Comtoise endive salad, Alsatian-style salad, Warm autumn salad, Crunchy radish and carrot salad, Jerusalem artichoke salad, ... See them all 71

Like these other recipes: Mediterranean toast, Mexican ceviche, Late-season tomato sauce, Comtoise stuffed tomatoes, Green beans with tomatoes, ... See them all 76
Sign up to receive the latest recipes (next batch due to be sent on 2025-11-30)