Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
44 min. | 30 min. | 1 hour | 2 hours 14 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,587 Kcal or 15,018 Kj | 51 gr | 335 gr | 216 gr |
179 % | 20 % | 32 % | 33 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
239 Kcal or 1,001 Kj | 3 gr | 22 gr | 14 gr |
12 % | 1 % | 2 % | 2 % |
Per cake | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,587 Kcal or 15,018 Kj | 51 gr | 335 gr | 216 gr |
179 % | 20 % | 32 % | 33 % |
Apple: You can check-out other recipes which use it, like for example: Quince and apple compote, Apple Strudel, Norman flambéed apples, Tatin apple diplomat tart, Apple and almond cake, ... All | |
Ground almonds: You can get more informations, or check-out other recipes which use it, for example: Buckwheat almond biscuits, Sweetcrust pastry (pâte sablée), Macaronade mixture, Stuffed prunes, Marzipan (almond paste), ... All | |
Flour: You can get more informations, or check-out other recipes which use it, for example: Franche-Comté sticks, Cigarettes Russes (Piroulines), Special small breads, Grapefruit moelleux, Leek and tuna loaf, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Cookies of the Camisards, Chocolate cream, Lemon Confectioner's Custard, Citrus tart, Saint Honoré cake, ... All |
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