Last modified on: February 19th 2023
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
16 min. | 5 hours | 5 hours 16 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,502 Kcal or 6,289 Kj | 133 gr | 14 gr | 102 gr |
75 % | 51 % | 1 % | 15 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
190 Kcal or 795 Kj | 17 gr | 2 gr | 13 gr |
9 % | 6 % | <1 % | 2 % |
![]() | Pork meat: You can check-out other recipes which use it, like for example: Duo of slow-cooked pork, Pork escalope with mushrooms and sage cream, Sautéed pork with mushrooms in a cream sauce., Roast pork with sage, cooked in a bag., Pork roast with herbs, ... All |
![]() | Dry white wine: You can get more informations, or check-out other recipes which use it, for example: Rabbit with mustard, Polenta with spinach and soft-poached egg, Sausage mushroom and cheese crumble, Langoustine gratin, Summer Salmon Blanquette, ... All |
![]() | Mustard: You can check-out other recipes which use it, like for example: Mayonnaise, Rabbit with mustard, Mini cheese and mustard toasts, Raw beetroot salad, Thin cherry tomato and pesto tart, ... All |
![]() | Cajun seasoning: You can check-out other recipes which use it, like for example: Cajun pork with rice., Cajun pork with rice., ... All |
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