Preparation | Cooking | Start to finish |
---|---|---|
15 min. | 15 min. | 30 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
660 Kcal or 2,763 Kj | 12 gr | 77 gr | 34 gr |
33 % | 4 % | 7 % | 5 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
110 Kcal or 461 Kj | 2 gr | 13 gr | 6 gr |
5 % | 1 % | 1 % | 1 % |
Butter: You can get more informations, or check-out other recipes which use it, for example: Polenta with spinach and soft-poached egg, Quick Strawberry Millefeuille, Smooth mixed vegetable soup, Apple custard tart, Scrambled eggs with butter-fried bread and fresh spinach, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Pancake batter, Citrus tart, Little chocolate and hazelnut fondants, Cantucci di Prato, Cranachan, ... All | |
Cornflour: You can get more informations, or check-out other recipes which use it, for example: Almond cream or frangipane, Mint and chocolate cream, Peach and verbena feuilleté, Chestnut moelleux, Gâteau Basque , ... All | |
Clementines: You can check-out other recipes which use it, like for example: European glass, Corsican tarts, Citrus crunch, Clementine Creamy, Clementine Chantilly, ... All |
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