Preparation | Cooking | Start to finish |
---|---|---|
15 min. | 15 min. | 30 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
660 Kcal or 2,763 Kj | 12 gr | 77 gr | 34 gr |
33 % | 4 % | 7 % | 5 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
110 Kcal or 461 Kj | 2 gr | 13 gr | 6 gr |
5 % | 1 % | 1 % | 1 % |
Butter: You can get more informations, or check-out other recipes which use it, for example: Rolls of fish in smoked ham, Warm haricot bean salad, Potatoes with prawns, Red rice pannequets, Lime (or lemon) curd, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Apple crisps, Corsican tarts, Chocolate-verbena cream, Little vanilla, clementine and chestnut verrines, Kouign-amann, ... All | |
Cornflour: You can get more informations, or check-out other recipes which use it, for example: Blanquette of veal, Italian hot chocolate , Leopard cake, Pistachio cream, Langoustine gratin, ... All | |
Clementines: You can check-out other recipes which use it, like for example: Little vanilla, clementine and chestnut verrines, Clementine sorbet, Corsican tarts, European glass, Clementine Chantilly, ... All |
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