Preparation | Cooking | Start to finish |
---|---|---|
14 min. | 1 min. | 15 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
6,793 Kcal or 28,441 Kj | 2 gr | 7 gr | 751 gr |
340 % | 1 % | 1 % | 114 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
752 Kcal or 3,148 Kj | < 1 gr | 1 gr | 83 gr |
38 % | <1 % | <1 % | 13 % |
![]() | Olive oil: You can get more informations, or check-out other recipes which use it, for example: Roast Brussels sprouts with sage and lemon, Rabbit with mustard, French-style peas, Potato wallets, Crispy prawn rolls, ... All |
![]() | Peppercorns: You can get more informations, or check-out other recipes which use it, for example: Red mixed pickle, Herb olive oil, Salmon marinated like herring, Feta in olive oil with herbs, Preserved lemons, ... All |
![]() | Red chilli: You can check-out other recipes which use it, like for example: Erika's ceviche, Vietnamese prawns, Sausage rougail, ... All |
![]() | Bayleaf: You can get more informations, or check-out other recipes which use it, for example: Fish in white wine, Onion fondue, Comtoise stuffed tomatoes, Red rice pannequets, Mexican-style pork medallions , ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-07-28)