Preparation | Cooking | Start to finish |
---|---|---|
26 min. | 5 min. | 31 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
886 Kcal or 3,710 Kj | 34 gr | 47 gr | 64 gr |
44 % | 13 % | 4 % | 10 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
91 Kcal or 381 Kj | 4 gr | 5 gr | 7 gr |
5 % | 1 % | <1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
222 Kcal or 929 Kj | 9 gr | 12 gr | 16 gr |
11 % | 3 % | 1 % | 2 % |
Whole milk: You can get more informations, or check-out other recipes which use it, for example: Mint and chocolate cream, Yeast-based flaky dough (for croissants), Fresh mint ice-cream, Leek and celery soup, Parmesan cauliflower cheese, ... All | |
Turnip (or other vegetable) tops: You can check-out other recipes which use it, like for example: Carrot-top pesto, Super-green, super-thrifty soup, "Au vert" beef, The strange gratin, Turnip top soup, ... All | |
Polenta meal: You can check-out other recipes which use it, like for example: Polenta, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Tahitian style fish, Spaghetti with smoked salmon, Morel risotto with Vin Jaune and Mont d'Or, Feta and spinach brik pie, Roast potatoes "à la provençale", ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-04-28)