Last modified on: July 24th 2022
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
10 min. | 8 min. | 18 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,410 Kcal or 14,277 Kj | 88 gr | 71 gr | 308 gr |
170 % | 34 % | 7 % | 47 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
367 Kcal or 1,537 Kj | 9 gr | 8 gr | 33 gr |
18 % | 4 % | 1 % | 5 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
426 Kcal or 1,784 Kj | 11 gr | 9 gr | 39 gr |
21 % | 4 % | 1 % | 6 % |
![]() | Feta: You can get more informations, or check-out other recipes which use it, for example: Mediterranean toast, Tomato and courgette tart, Tzatziki, Canapés of red mullet with poppy seeds, Kalamata Salad, ... All |
![]() | Pine nuts: You can check-out other recipes which use it, like for example: Sorrel pesto, Crunchy salad, Kalamata Salad, Greek-style stuffed courgettes, Spinach and ricotta ravioli, ... All |
![]() | Thyme: You can get more informations, or check-out other recipes which use it, for example: Preserved lemons, Pollack Parmentier, Feta in olive oil with herbs, "Au vert" beef, Hasselback or "Swedish-style" potatoes, ... All |
![]() | Olive oil: You can get more informations, or check-out other recipes which use it, for example: Welsh (French Welsh Rarebit), Cauliflower and purple eggplant with Greek pesto, Kérinou slices, Crispy prawn rolls, Spaghetti Bolognese, ... All |
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