Creamy cauliflower and avocado salad
The name "Caulicado salad", which is very appealing to children, was of course chosen.
25 min.
Easy
0.70 €
4 people
4 Ingredients- 1
500 g cauliflower - 2
2 avocados - 3
herbs of your choice - 4
4 tablespoons rémoulette dressing - Total weight: 1,000 grams
Step by step recipe
Stage 1 - ⌛ 15 min.
Stage 2 - ⌛ 5 min.
Stage 3 - ⌛ 2 min.
Stage 4 - ⌛ 2 min.
- For 4 people : 3.20 €
- Per person : 0.80 €
Change currency:
Cauliflower
Like these other recipes: Cauliflower curry, Du Barry soup, Vegetable tartare, Creamy Winter Vegetable Soup, Harvest Gratin, ... See them all 49
Rémoulette dressing
You can get more informations, or check-out other recipes which use it, for example: Two-colour cauliflower salad, ... See them all 1
Avocado
You can get more informations, or check-out other recipes which use it, for example: Mexican salad, Avocado mousse with sorrel, Avocado and smoked salmon terrine , Cauliflower, chicken and avocado salad, Green avocado salad, ... See them all 35
Herbs of your choice
Like these other recipes: Avocado and smoked salmon terrine , Bistro-style cabbage salad, Rice and purple-sprouting broccoli salad, Thin summer tart "à la grecque", Beetroot and fried chicken salad, ... See them all 60
Tiramisu
Classic italian recipe (the name means "pull me up" or more poetically, "take me up to the sky"). It's similar to a charlotte in its structure: layers of flavoured biscuits between layers of smooth cream.
Sautéed pears with custard and orange syrup
Pear halves sautéed in butter and sugar served with real custard (crème anglaise) and a reduced blood-orange syrup.
Gâteau Breton (Brittany butter cake)
Gâteau breton is a rich cake that uses a lot of butter (from Brittany, of course) with sugar, egg yolks and a little rum to add flavour. This cake is traditionally served with coffee.
Rum babas
Rum baba is a classic French dessert, consisting of a small cake soaked in rum syrup and filled with a little Chantilly (whipped cream).
Crunchy Cauliflower Salad with Lemon
Crunchy slices of cauliflower and radish in a delicately flavoured lemon mayonnaise.Sign up to receive the latest recipes (next batch due to be sent on 2026-01-18)