Last modified on: April 8th 2023
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
30 min. | 1 hour | 21 min. | 1 hour 51 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,842 Kcal or 7,712 Kj | 105 gr | 127 gr | 150 gr |
92 % | 40 % | 12 % | 23 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
159 Kcal or 666 Kj | 9 gr | 11 gr | 13 gr |
8 % | 3 % | 1 % | 2 % |
Per piece | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
74 Kcal or 310 Kj | 4 gr | 5 gr | 6 gr |
4 % | 2 % | <1 % | 1 % |
Minced beef: You can check-out other recipes which use it, like for example: Spaghetti Bolognese, Enchiladas, Moussaka, Chicano burger, Polenta parmentier, ... All | |
Peeled and chopped tomatoes: You can check-out other recipes which use it, like for example: Chicken "cantina", Sunday night pasta, Sausages with baked beans, French style, Pissaladière with puff pastry, Polenta parmentier, ... All | |
Parmesan (Parmigiano Reggiano): You can check-out other recipes which use it, like for example: Pistachio and spinach pesto, Pesto crackers, Potimarron and Parmesan tart, Tomato foccacia, Coriander and cashew nut pesto, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Rabbit civet, Tabbouleh, Tomato ladybirds, Bisto-style canapés, Baked salmon fillet, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-04-21)