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Indian rice pudding
This Indian-inspired version of rice pudding, with its dried fruit accompaniment, is very fragrant.
50 min.
Easy
12 people
9 IngredientsLast modified on: August 9th 2023
For 12 people, you will need:
- 1
8 ½ cups whole milk - 2
1 cup brown sugar - 3
2 cups rice - 4
6 stars anise - 5
20 greens cardamoms beans - 6
8 pinches cinnamon - 7
½ cup raisins - 8
½ cup whole almonds - 9
½ cup cashew nuts
Change measures:
Times for this recipe
Preparation: 5 min.
Cooking: 45 min.
All in all: 50 min.
If you start now, at , you will finish around : ?.Change start time
To finish around 7pm, you'll need to have started before: .Change end time
Step by step recipe
Stage 1 - 20 min.
In a large saucepan over low heat, pour in 8 ½ cups whole milk, add 1 cup brown sugar, 2 cups rice, 6 stars anise, 20 greens cardamoms beans, 8 pinches cinnamon and ½ cup raisins.
Cook gently, uncovered, stirring occasionally.
Cook gently, uncovered, stirring occasionally.
Stage 2 - 15 min.
Meanwhile, start your oven at 150°C (300°F) and place a baking sheet on which you've poured ½ cup whole almonds and ½ cup cashew nuts to roast for about 15 minutes (no need to preheat the oven for this).
Stage 3 - 3 min.
Once the dried fruit has cooled, chop coarsely.
Stage 4 - 10 min.
Continue cooking the rice until tender and creamy.
Stage 5 - 1 min.
Add the chopped dried fruit...
Stage 6 - 1 min.
...and mix it all together.
Stage 7
Your Indian rice is ready.
Remarks
If possible, use basmati rice to get even more in the spirit of Indian cuisine.
Keeping: 1 or 2 days in the fridge, protected by cling film.
Source: Home made.
Nutritional information
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 150 RDI=60 % | 470 RDI=50 % | 170 RDI=30 % | 4,000 RDI=200 % | 16,750 RDI: 200 % |
| Per 100 g | 5 RDI=2 % | 20 RDI=2 % | 5 RDI=1 % | 140 RDI=7 % | 570 RDI: 7 % |
| Per person | 10 RDI=5 % | 40 RDI=4 % | 10 RDI=2 % | 330 RDI=20 % | 1,400 RDI: 20 % |
How much will it cost?
- For 12 people : 11.20 €
- Per person : 0.95 €
Change currency: 
Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Whole milk
Like these other recipes: Jerusalem artichoke purée with leeks, Leek and celery soup, Smoky potato and potimarron gratin, Coffee custard, Milk rolls, ... See them all 67
Rice
Like these other recipes: Rice pudding (riz au lait), Morel risotto with Vin Jaune and Mont d'Or, Turmeric risotto, Chicken with rice and leeks, Curried prawn risotto, ... See them all 21
Brown sugar
Like these other recipes: Shortbread tart with sweet apricots and rosemary, Chantilly rice pudding, Crunchy blackcurrant and mascarpone cream verrine, Tarte à l'coloche, Oatmeal and apple cookies, ... See them all 44
Raisins
Like these other recipes: Panettone, Benoîton, Tyrolean apple crumble, 3-fruit brioche loaf, Soft apple cookies, ... See them all 20
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