Coriander and cashew nut pesto
You are probably familiar with the classic pesto,made with basil and pine nuts. I'd like to tempt you with a rather different (but quite delicious) version, made with coriander and cashew nuts.
1,8095/5
Last modified on: December 9th 2018
For 200 g, you will need:
1 bunch 
2 pinches 
How long does it take?
| Preparation | Cooking | Start to finish |
|---|---|---|
| 11 min. | 15 min. | 26 min. |
At what time?
When will I finish if I start the recipe at a certain time?
When should I start for the recipe to be ready at a certain time?
Work this out...
When should I start for the recipe to be ready at a certain time?
Work this out...
Step by step recipe
Stage 1
15 min.
Stage 2
5 min.
Pick the leaves off 1 bunch coriander into a high-sided receptacle.Stage 3
3 min.
Stage 4
3 min.
Blend together until you obtain a lovely smooth, green paste,Stage 5
Your coriander and cashew nut pesto is ready. You can use it in the same dishes and recipes as a classic pesto.Remarks
The quantities are for guidance, so do feel free to adapt them suit your taste and habits.
The vitamin C is not essential, but it does stop the pesto from oxidising so rapidly and helps to keeps its green colour.
The vitamin C is not essential, but it does stop the pesto from oxidising so rapidly and helps to keeps its green colour.
Nutritional information
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How much will it cost?
For 200 g : 2.02 €
Source: Home made.
More recipes?
This recipe use (among others) | Cashew nuts: You can check-out other recipes which use it, like for example: Crispy spinach rolls, Thai-style Chicken with Cashew Nuts, Beetroot salad with cashew nuts, Cauliflower curry, ... All |
 | Parmigiano reggiano (Parmesan): You can check-out other recipes which use it, like for example: Broad bean salad with Parmesan, Pesto, Spaghetti with smoked salmon, Spinach and ricotta ravioli, Tomato tatin, ... All |
 | Olive oil: You can get more informations, or check-out other recipes which use it, for example: Aperitif rolls, Sliced chicken with mushrooms and broccoli, Carbonnade, Parcels of fish fillet in spinach, Penne with Mushrooms, ... All |
 | Lemon juice: You can check-out other recipes which use it, like for example: Sautéed pears with custard and orange syrup , Algerian brik rolls, Cauliflower tabouleh, Exotic fruit tart, Fillets of sole meunière, ... All |
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