Preparation | Cooking | Start to finish |
---|---|---|
46 min. | 40 min. | 1 hour 26 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
4,788 Kcal or 20,046 Kj | 115 gr | 1,014 gr | 82 gr |
239 % | 44 % | 96 % | 12 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
101 Kcal or 423 Kj | 2 gr | 21 gr | 2 gr |
5 % | 1 % | 2 % | <1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
399 Kcal or 1,671 Kj | 10 gr | 85 gr | 7 gr |
20 % | 4 % | 8 % | 1 % |
Milk: You can get more informations, or check-out other recipes which use it, for example: Chocolate sauce, Ciabatta, Little vanilla, clementine and chestnut verrines, Artichoke Soup, Buckwheat pancakes, ... All | |
Flour: You can get more informations, or check-out other recipes which use it, for example: Kouign-amann brioche, Arlesian Biscuits, Sweet pastry, Galette Charentaise, Flaky brownie brioche, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Profiteroles, Brioche dough, Almond mug cake for Mary, Crème caramel, Crunchy blackcurrant and mascarpone cream verrine, ... All | |
Baking powder: You can get more informations, or check-out other recipes which use it, for example: Basic cake batter - the French way, Gâteau Basque , Nonettes, Oatmeal and apple cookies, Grapefruit cake, ... All |
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