Ramekins with almonds, apples and lemon


Ramekins with almonds, apples and lemon
A small individual dessert in a ramekin with 3 layers: almond cream, caramelized apples and lemon custard.
6,205 1 3
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Last modified on: November 5th 2023

Keywords for this recipe:
For 3 ramekins, you will need:
How long does it take?
Time required for this recipe:
PreparationCookingStart to finish
14 min.31 min.45 min.
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Step by step recipe


Stage 1 - 5 min.
Ramekins with almonds, apples and lemon
Peel 1 apple and cut into small pieces.

Stage 2 - 3 min.
Ramekins with almonds, apples and lemon
In a small frying pan over medium heat, melt 0.5 oz butter and when hot, pour in the apple pieces.

Stage 3 - 8 min.
Ramekins with almonds, apples and lemon
Add 0.5 oz caster sugar, stir, and brown, stirring occasionally.

Set aside.

Stage 4 - 3 min.
Ramekins with almonds, apples and lemon
Preheat your oven to 180°C (360°F).

Prepare the ramekins, and pour a layer of lemon custard into the bottom.

Stage 5 - 3 min.
Ramekins with almonds, apples and lemon
Add the apples.

Stage 6 - 3 min.
Ramekins with almonds, apples and lemon
Finish with a layer of almond cream.

Stage 7 - 20 min.
Ramekins with almonds, apples and lemon
Bake in the oven for around 15-20 minutes, until the almond cream on top is golden brown.

Enjoy warm or cold.
Remarks
You can, of course, add a dash of calvados to flambé the apples at the end of cooking.

A piping bag is ideal for dividing the 2 creams (custard and almond).
Keeping
1 or 2 days in the fridge.
Source
Home made.
Nutritional information
Whole recipe
Energetic valueProteins CarbohydratesFats
372 Kcal or 1,557 Kj12 gr74 gr47 gr
14 %3 %5 %5 %
Per 100 g
Energetic valueProteins CarbohydratesFats
105 Kcal or 440 Kj3 gr21 gr13 gr
4 %1 %1 %1 %
Per ramekins
Energetic valueProteins CarbohydratesFats
124 Kcal or 519 Kj4 gr25 gr16 gr
5 %1 %2 %2 %
% are calculated relative to a Recommended Dietary Intake or RDI of 2700 k-calories or 11300 k-joules by day for a man (change to a woman).
Possible allergens in this recipe: Milk, Egg, Nuts
How much will it cost?
  • For 3 ramekins : 1.10 £
  • Per ramekins : 0.37 £

Change currency:

Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Lemon Confectioner's CustardLemon Confectioner's Custard: You can get more informations, or check-out other recipes which use it, for example: Lemon and lime custard tart, Strawberry feuilleté, Mini lemon millefeuilles, Clafoutis "Marie-Antoinette", Lemon Meringue Pie Verrines, ... All
Almond cream or frangipaneAlmond cream or frangipane: You can get more informations, or check-out other recipes which use it, for example: Mirlitons of Guipavas, Apple-almond shortbread tart, Tarte Bourdaloue, Exotic fruit tart, Plum tart, ... All
ButterButter: You can get more informations, or check-out other recipes which use it, for example: Parcels of fish fillet in spinach, Baked apples from St Aubin le Vertueux, Gratin-style spinach and chicken omelette , Brioche dough, Potatoes with prawns, ... All
Caster sugarCaster sugar: You can get more informations, or check-out other recipes which use it, for example: Lemon and lime cakes, Valay-Brest, Nanou's apple and almond cake, Gâteau Basque , Biscuit de Savoie sponge cake, ... All
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