Preparation | Cooking | Start to finish |
---|---|---|
26 min. | 28 min. | 54 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,982 Kcal or 12,485 Kj | 338 gr | 2,493 gr | 212 gr |
149 % | 130 % | 235 % | 32 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
71 Kcal or 297 Kj | 8 gr | 59 gr | 5 gr |
4 % | 3 % | 6 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
373 Kcal or 1,562 Kj | 42 gr | 312 gr | 27 gr |
19 % | 16 % | 29 % | 4 % |
![]() | Water: You can get more informations, or check-out other recipes which use it, for example: Turnip and Jerusalem artichoke soup, Vegetable stock, Citrus crunch, Chorba, Kouign-amann, ... All |
![]() | Potatoes: You can get more informations, or check-out other recipes which use it, for example: Hotpot my grandmother's way , Smooth mixed vegetable soup, Roast potatoes "à la provençale", Ardennes Salad, Alsatian-style salad, ... All |
![]() | Bread: You can get more informations, or check-out other recipes which use it, for example: Baked leek and Camembert slices, Bruschetta and mozzarella, "Buttonhole" quail eggs, Summery cheese on toast, Tender roasted carrots with avocado mayonnaise, ... All |
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