1,479 easy and fully explained recipes, with +66K photos and 78 videos

Avocado mayonnaise

This version of mayonnaise, as creamy as ever but with a delicious avocado flavor, is a perfect accompaniment to fish, vegetables and even canapés.

11 K 5.0/5 (29 reviews)

10 min.

Easy

0.55 €

200 g

8 Ingredients

Last modified on: July 17^th 2024

For this recipe: I want to make it (151×) I made it (128×) Comment Send to a friend Ask a question Follow Printable Diaporama Vidéo User-friendly URL

For 200 g, you will need:

1 ½ egg
2 ½ teaspoon Mustard
3 2.6 oz oil
4 ½ tablespoon lime juice
5 ½ avocado
6 ½ pinch vitamin C (optional)
7 salt
8 pepper

Change these quantities to make:

200 g 400 g 800 g 1 kg 200 g

Change measures:

Metric

Metric weight Metric volumes

Times for this recipe

Preparation: 10 min.

Step by step recipe

Stage 1 - 5 min.

In a high-sided container, pour ½ egg, ½ teaspoon Mustard, 2.6 oz oil, salt and pepper.

Stage 2 - 1 min.

Blend for a few seconds to set the mayonnaise.

Stage 3 - 3 min.

Prepare ½ avocado, cut it into pieces and add it, along with (possibly) ½ pinch vitamin C , and ½ tablespoon lime juice.

Stage 4 - 1 min.

Blend again for a few seconds to incorporate the avocado...

Stage 5

... your avocado mayonnaise is ready.

Remarks

For the oil, use a neutral one (peanut, for example), but for an even stronger taste, try avocado oil.

If you like this combination, add a little chopped fresh coriander at the end.

Keeping: 1 or 2 days in the fridge, protected by cling film.

Source: Home made.

Nutritional information

	Proteins (gr)	Carbohydrates (gr)	Fats (gr)	Energy value (in k-calories)	Energy value (in k-joules)
Whole recipe	3 RDI=1 %	0	80 RDI=10 %	720 RDI=40 %	3,000 RDI: 40 %
Per 100 g	1 RDI=1 %	0	30 RDI=5 %	310 RDI=20 %	1,280 RDI: 20 %

The % figures are calculated in relation to the Recommended Dietary Intake , or RDI of 2,000 k-calories (or 8,400 k-joules) per day for a woman Change to a man

Possible allergens in this recipe: egg, Mustard

How much will it cost?

For 200 g : 0.95 €

Change currency:

Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.

Some other recipes using this recipe

Tender roasted carrots with avocado mayonnaise

Roasted new carrots with Provencal flavors, served with toasted bread and a delicious avocado mayonnaise.
10 K 50 min.

This recipe uses (among others)

Other recipes you may also like

Chestnut cake

This delightful cake is doubly chestnutty: it contains chestnut flour, and sweet chestnut purée.
May 8^th 2020336 K5 1 hour 15 min.

Here is the recipe for the very classic but delicious "galette des rois" (Epiphany galette) in puff or flaky pastry (pâte feuilletée) with almond cream or frangipane . You will also see some professional tips to easily handle the dough, and obtain a nice and regular galette.
January 1^st 2025292 K 24.5 3 hours 8 min.

Bouquet garni

Used very frequently in French cuisine, a secret of French chefs, it adds flavour to a lot of recipes, and it's easy to prepare. The basic principle is to make a small bundle of herbs, bind them in green leek leaves and to tie it up, so that the whole thing can be removed and discarded easily after...
March 21^th 2017416 K3.5 15 min.

Almond cream or frangipane

Light and delicious, it is used in a lot of desserts like tarts, cakes and pies (epiphany galette).
January 23^th 2022457 K 25 45 min.

Real custard sauce (crème anglaise)

Real custard or vanilla sauce consists of egg yolks beaten with sugar and cooked slowly in vanilla milk. It is the base or the accompaniment for many desserts.
January 17^th 2018418 K 24.3 45 min.

News list of cooking-ez.com

Note: We'll never share your e-mail address with anyone else.