Preparation | Cooking | Start to finish |
---|---|---|
21 min. | 43 min. | 1 hour 4 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
4,305 Kcal or 18,024 Kj | 87 gr | 447 gr | 326 gr |
215 % | 33 % | 42 % | 49 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
387 Kcal or 1,620 Kj | 8 gr | 40 gr | 29 gr |
19 % | 3 % | 4 % | 4 % |
![]() | Egg: You can get more informations, or check-out other recipes which use it, for example: Buckwheat pancakes, "Moelleux" cake batter, Coconut sweetcrust pastry, Sesame cookies, Galette Charentaise, ... All |
![]() | Flour: You can get more informations, or check-out other recipes which use it, for example: Hollandaise sauce, Crunchy little pieces of fish, Sesame cookies, Pistachio "Financiers", Spring veal sauté , ... All |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Fish fillet in express cooking envelope, Genoese croque-monsieur, Ramekins with almonds, apples and lemon, Spinach Croque-monsieur , Duet of creamed cauliflower and cabbage , ... All |
![]() | Milk: You can get more informations, or check-out other recipes which use it, for example: Mouna, Doughnuts, Mascarpone fondant with two lemons, Flognarde, Little vanilla, clementine and chestnut verrines, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-07-28)