Last modified on: May 22th 2016
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
36 min. | 30 min. | 1 hour 6 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
4,134 Kcal or 17,308 Kj | 18 gr | 14 gr | 445 gr |
207 % | 7 % | 1 % | 67 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
386 Kcal or 1,616 Kj | 2 gr | 1 gr | 42 gr |
19 % | 1 % | <1 % | 6 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
344 Kcal or 1,440 Kj | 1 gr | 1 gr | 37 gr |
17 % | 1 % | <1 % | 6 % |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Flaky chocolate brioche, Mornay onion tart, French onion soup, Gingerbread, Scallops with sorrel and Noilly Prat, ... All |
![]() | White (spirit) vinegar: You can check-out other recipes which use it, like for example: How to prepare cabbage, Mackerel Fillets in White Wine, Fish petals, vegetables julienne, and beurre blanc, How to prepare a lettuce, How to prepare sorrel, ... All |
![]() | Dry white wine: You can get more informations, or check-out other recipes which use it, for example: Red mullet fillets with a reduced white-wine sauce, Tomato meat balls, Crispy spinach rolls, Beurre blanc sauce, Fillets of sole Dieppoise, ... All |
![]() | Egg yolk: You can get more informations, or check-out other recipes which use it, for example: Sicilian Epiphany Pie, Mornay Sauce, Panettone, Chocolate-verbena cream, Lemon Confectioner's Custard, ... All |
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