1,567 easy and fully explained recipes, with +66K photos and 78 videos

This site uses only a few technical cookies necessary for its operation. By continuing to browse, you accept their use.
To find out more...

Muffin dough

Name: Muffin dough
Prep time: 16 min
Cook time: 5 min
Total time: 21 min
Yield: 900 g
Cuisine: French
Ingredients: 300 g flour; 2 eggs; 200 ml milk; 10 g baking powder; 125 g butter; 120 g caster sugar

This dough can be used to make this delicious and classic of the English cooking: muffins. It can be sweet, in different flavours, with fruit, but also savoury in other recipes.

584 K 3.8/5 (201 reviews)

25 min.

Easy

1.90 €

900 g

6 Ingredients

Last modified on: February 6^th 2013

For 900 g, you will need:

1 300 g flour
2 2 eggs
3 200 ml milk
4 10 g baking powder
5 125 g butter
6 120 g caster sugar (optional)
Total weight: 735 grams

Times for this recipe

Preparation: 20 min.

Cooking: 5 min.

All in all: 25 min.

When should you start or finish this recipe?

If you start now, at , you will finish around : ?.Change start time

To finish around 7pm, you'll need to have started before: .Change end time

Step by step recipe

Stage 1 - ⌛ 5 min.

Melt 125 g butter over low heat.

Stage 2 - ⌛ 5 min.

Mix 300 g flour and 10 g baking powder in a bowl with a whisk, with 120 g caster sugar if you plan to make sweet muffins.

Stage 3 - ⌛ 3 min.

Add 2 eggs and mix a little.

Stage 4 - ⌛ 3 min.

Add 200 ml milk.

Stage 5

Beat until you get a smooth mixture.

Stage 6 - ⌛ 3 min.

Finally add the melted butter, still warm.

Stage 7 - ⌛ 2 min.

Beat again to get a smooth dough.

Your muffin dough is ready.

Keeping: A few hours in the fridge, protected by a plastic film.

Source: Internet then home made.

Nutritional information

	Proteins (gr)	Carbohydrates (gr)	Fats (gr)	Energy value (in k-calories)	Energy value (in k-joules)
Whole recipe	50 RDI=20 %	350 RDI=30 %	130 RDI=20 %	2,760 RDI=140 %	11,570 RDI: 140 %
Per 100 g	6 RDI=3 %	50 RDI=5 %	20 RDI=3 %	380 RDI=20 %	1,570 RDI: 20 %

Possible allergens in this recipe: Gluten, egg, milk

How much will it cost?

For 900 g : 1.80 €

Change currency:

Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.

Some other recipes using this recipe

Chocolate muffins

Variation on muffins recipe. In this version each one is filled with a dark chocolate ganache.
327 K4.3 1 hour 15 min.

Blackcurrant-almond muffins

Blackcurrant muffins with a rather special ground almond dough. Blackurrants give a delicious hint of acidity, which goes very well with the almond flavour.
275 K3.8 50 min.

Raspberry muffins

Delicious when still warm.
319 K5 45 min.

This recipe uses (among others)

Other recipes you may also like

Walnut paste

Very similar to marzipan (almond paste) in method, walnut paste is very tasty.

February 21^th 2011325 K 63.5 15 min.

Rice pudding (riz au lait)

My personal version of this classic family recipe.

December 18^th 2018419 K5 40 min.

Meringues

A very simple recipe but which always impresses.

June 10^th 2019413 K4.5 4 hours 20 min.

Vanilla sugar

Almost essential in patisserie, you can find it in expensive little sachets of about 10g. It's necessary to distinguish between the vanilla sugar which really contains vanilla, and vanillin sugar, purely chemical which has never seen a vanilla pod. Here is how to quickly make a whole jar full of your own vanilla sugar.

August 12^th 2018446 K 15 30 min.

Real custard sauce (crème anglaise)

Real custard or vanilla sauce consists of egg yolks beaten with sugar and cooked slowly in vanilla milk. It is the base or the accompaniment for many desserts.

January 17^th 2018445 K 24.3 45 min.

News list of cooking-ez.com

Note: We'll never share your e-mail address with anyone else.

Step by step recipe

Stage 1 - ⌛ 5 min.

Stage 2 - ⌛ 5 min.

Stage 3 - ⌛ 3 min.

Stage 4 - ⌛ 3 min.

Stage 5

Stage 6 - ⌛ 3 min.

Stage 7 - ⌛ 2 min.

Flour

Milk

Butter

Baking powder